Table of Contents
- Why You’ll Love This Coconut Lime Chicken and Rice
- The Perfect Balance of Creamy and Zesty
- How to Make This Easy Dinner in 30 Minutes
- Pairing Suggestions for a Complete Meal
- Storage and Meal Prep Tips
- Final Thoughts on This Comforting Chicken Recipe
Key Takeaways
This Coconut Lime Chicken and Rice is a creamy, flavorful dish that brings a tropical twist to your dinner table. It’s easy to make, requiring just one pan and 30 minutes. With a perfect balance of coconut sweetness and lime zest, this recipe is a must-try for anyone looking for quick and easy recipes for dinner.
Why You’ll Love This Coconut Lime Chicken and Rice
When it comes to easy recipes for dinner, this Coconut Lime Chicken and Rice is at the top of the list. It’s a perfect blend of comforting coconut flavor and a tangy citrus kick. Plus, it’s made in one pan, making cleanup a breeze. Whether you’re looking for a weeknight meal or something special, this dish delivers both flavor and convenience.
The Perfect Balance of Creamy and Zesty
The combination of coconut milk and fresh lime juice gives this recipe an irresistible taste. The coconut milk creates a rich, creamy sauce, while the lime juice adds the perfect amount of brightness. This balance makes it one of the best quick and easy recipes you’ll ever try.
How to Make This Easy Dinner in 30 Minutes
With just a handful of ingredients and simple steps, you can have this dish ready in no time. Searing the chicken locks in the juices, while cooking the rice in coconut milk makes it extra flavorful. If you love easy recipes with rotisserie chicken, you can even swap fresh chicken for shredded rotisserie chicken to make it even faster.
Pairing Suggestions for a Complete Meal
While this dish is satisfying on its own, you can pair it with a fresh cucumber salad, roasted vegetables, or even some naan bread to soak up the creamy sauce. If you’re looking for a low-carb alternative, swap the jasmine rice with cauliflower rice for a lighter option.
Storage and Meal Prep Tips
This recipe is great for meal prep! Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently on the stove or in the microwave with a splash of chicken broth to maintain its creamy texture. If you love quick and easy recipes, make a double batch to enjoy throughout the week.
Final Thoughts on This Comforting Chicken Recipe
If you’re looking for dinner recipes that are both flavorful and effortless, this Coconut Lime Chicken and Rice is the perfect choice. It’s creamy, zesty, and packed with comforting flavors that everyone will love. Give it a try, and don’t forget to check out more delicious recipes on Patricia Universe.
Coconut Lime Chicken and Rice – Easy & Flavorful
Ingredients
- 2 boneless, skinless chicken breasts
- 1 cup jasmine rice
- 1 can (13.5 oz) coconut milk
- 1/2 cup chicken broth
- 2 tbsp lime juice
- 1 tbsp lime zest
- 2 cloves garlic, minced
- 1 tsp ginger, grated
- 1 tbsp soy sauce
- 1 tbsp honey
- 1 tbsp olive oil
- Salt and pepper to taste
- Chopped cilantro for garnish
- Sliced lime for serving
Instructions
- Heat olive oil in a large skillet over medium heat.
- Season chicken breasts with salt and pepper, then sear for 3-4 minutes per side until golden brown.
- Remove chicken and set aside.
- In the same skillet, add garlic and ginger, cooking for 1 minute until fragrant.
- Stir in coconut milk, chicken broth, lime juice, lime zest, soy sauce, and honey.
- Bring to a simmer, then add jasmine rice and stir.
- Place the seared chicken back into the skillet, cover, and cook on low for 15-18 minutes until rice is tender and chicken is cooked through.
- Remove from heat and let rest for 5 minutes before serving.
- Garnish with chopped cilantro and lime slices.
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