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Cheesy Garlic Breadsticks – Easy Recipes for Everyone

Table of Contents

  • Key Takeaways
  • Why These Easy Recipes Are a Must-Try
  • Patricia’s Favorite Quick Fix for Comfort
  • The Secret to Irresistible Garlic Breadsticks
  • Perfect Pairings for Your Cheesy Creation
  • Make-Ahead & Storage Tips for Busy Cooks
  • More Easy Recipes to Explore on Patricia Universe
  • Notes & Tips

Key Takeaways

This Cheesy Garlic Breadsticks recipe is a go-to side dish for any occasion. Using just a few simple ingredients and a pre-made pizza dough, you can have warm, cheesy breadsticks ready in under 30 minutes. It’s a perfect addition to family dinners or as a game-day snack.

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Why These Easy Recipes Are a Must-Try

At Patricia Universe, we’re all about sharing delicious and easy recipes that make your life simpler without compromising on taste. These cheesy garlic breadsticks are one of those comfort food treasures that check every box: fast, flavorful, and incredibly satisfying. As Patricia always says, the best meals are the ones you can make with love and little stress!

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Patricia’s Favorite Quick Fix for Comfort

When Patricia launched Patricia Universe, she wanted a space to collect quick and easy recipes that bring comfort to your kitchen. These breadsticks are now a favorite because they turn ordinary pizza dough into something magical. With just a bit of garlic, butter, and cheese, this dish quickly becomes the star of any table.

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The Secret to Irresistible Garlic Breadsticks

What makes these breadsticks irresistible? It’s the rich buttery garlic topping and that perfect golden-brown crust. They’re a shining example of how food receipt easy recipes can turn pantry staples into crowd-pleasers. Whether you serve them on the side or as the main snack, they’ll disappear in minutes.

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Perfect Pairings for Your Cheesy Creation

These breadsticks are delicious on their own, but dipping them in marinara sauce or pairing them with pasta dishes makes them even more satisfying. For a full dinner recipes vibe, serve them alongside a creamy pasta bake or a warm bowl of soup. That’s the beauty of recipes for dinner that are both comforting and easy to pull off.

Make-Ahead & Storage Tips for Busy Cooks

If you’re a fan of sweet easy recipes that you can make ahead, these garlic breadsticks will fit right into your meal prep. Prepare them up to a day in advance and store in the fridge. Reheat in the oven for that same fresh-out-of-the-oven crisp. Quick and easy recipes like this one keep your weeknight dinners stress-free.

More Easy Recipes to Explore on Patricia Universe

From air fryer desserts easy recipes to simple sides and family-friendly dinners, Patricia Universe is full of ideas to make your kitchen experience joyful and effortless. Visit Patricia Universe to discover a growing collection of inspiration tailored for home cooks who love simplicity.

Notes & Tips

Don’t skip the fresh parsley garnish—it adds a nice pop of color and freshness. These breadsticks are best enjoyed fresh but keep well for up to 2 days in the fridge. Reheat in the oven or air fryer for that cheesy, melty goodness.

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Cheesy Garlic Breadsticks – Easy Recipes for Everyone

These cheesy garlic breadsticks are a quick and flavorful side dish, perfect for dipping or enjoying solo.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Side Dish
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 6 servings
Author: Patricia

Ingredients

  • 1 can refrigerated pizza dough
  • 1/4 cup salted butter, melted
  • 2 cloves garlic, minced
  • 1/2 teaspoon Italian seasoning
  • 1 1/2 cups shredded mozzarella cheese
  • 2 tablespoons grated Parmesan cheese
  • Fresh parsley, chopped (optional)

Instructions

  1. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Roll out the pizza dough onto the baking sheet and stretch it to an even rectangle.
  3. In a small bowl, mix the melted butter, minced garlic, and Italian seasoning.
  4. Brush the butter mixture evenly over the dough.
  5. Sprinkle mozzarella and Parmesan cheese evenly on top.
  6. Bake for 12-15 minutes, or until the edges are golden and the cheese is bubbly.
  7. Remove from the oven, let cool slightly, then slice into breadsticks.
  8. Garnish with chopped parsley if desired and serve warm.

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