Looking for a simple yet satisfying dinner? This Spinach Ricotta Chicken from Patricia at Patricia Universe is the perfect choice. With a tender chicken breast stuffed full of creamy ricotta and spinach, this dish defines what easy recipes are all about. Quick enough for a busy night and delicious enough for guests, it’s a go-to recipe you’ll want on repeat. Easy recipes like this not only save time, but also create those special family dinner moments. Ready to dive into this flavor-packed meal? Let’s go!
Table of Contents
- Why You’ll Love This Easy Recipes Favorite
- Ingredients That Make It Shine
- Tips for Perfect Spinach Ricotta Chicken
- Making This Quick and Easy Recipes Meal
- How to Serve and Store Leftovers
- Why This is a Healthy Dinner Easy Recipes Must-Have
- Recipe Instructions
- Notes & Tips
- Key Takeaways
Key Takeaways
This Spinach Ricotta Chicken is the definition of easy recipes: fast to prep, rich in flavor, and family-approved. It’s stuffed with creamy cheese, packed with healthy spinach, and roasted to juicy perfection. Great for busy weeknights, it’s also a wonderful option when you’re planning recipes for dinner or food receipt easy recipes for your loved ones.
Why You’ll Love This Easy Recipes Favorite
Spinach Ricotta Chicken is everything we adore about easy recipes. It’s simple to prepare, full of wholesome ingredients, and bursts with Italian-inspired flavor. It also fits perfectly into your lineup of dinner recipes when you need something hearty but not heavy.
Ingredients That Make It Shine
The beauty of this dish lies in its classic, quality ingredients. Ricotta cheese offers a luscious texture, fresh spinach adds a burst of green goodness, and a blend of mozzarella and Parmesan brings just the right amount of richness. Perfect for food receipt easy recipes lovers who appreciate simple, delicious combinations.
Tips for Perfect Spinach Ricotta Chicken
Use boneless, skinless chicken breasts that are similar in size for even cooking. When preparing your spinach ricotta filling, make sure to drain excess moisture if using frozen spinach. A little prep work ensures a smooth, satisfying bite in every forkful, making this a true quick and easy recipes treasure.
Making This Quick and Easy Recipes Meal
What makes this one of the ultimate quick and easy recipes? Minimal prep, no complicated steps, and a bake time that allows you to whip up a side dish while the chicken finishes in the oven. In about 45 minutes total, you’ll have a meal that feels gourmet without all the stress.
How to Serve and Store Leftovers
This Spinach Ricotta Chicken pairs beautifully with a crisp green salad, roasted vegetables, or even a creamy pasta dish. Store any leftovers in an airtight container for up to three days, making it one of those healthy dinner easy recipes that offers deliciousness beyond the first serving.
Why This is a Healthy Dinner Easy Recipes Must-Have
Loaded with lean protein, calcium-rich cheeses, and leafy greens, this meal ticks all the boxes for healthy dinner easy recipes. It’s satisfying yet light, making it an ideal choice for anyone balancing comfort food with mindful eating goals. Spinach Ricotta Chicken truly embodies the essence of family dinner easy recipes—simple, nutritious, and oh-so-satisfying.
Recipe Instructions
Find the full instructions, detailed measurements, and step-by-step guidance by following the Spinach Ricotta Chicken recipe on Patricia Universe!
Notes & Tips
Want to make it even easier? Prepare the filling the day before to save precious time. Also, don’t forget to check for doneness with a meat thermometer — chicken should be cooked to an internal temperature of 165°F for perfect results every time.
Spinach Ricotta Chicken – Easy Recipes for a Healthy Dinner
Ingredients
- 4 boneless skinless chicken breasts
- 1 cup ricotta cheese
- 1 cup chopped spinach (fresh or frozen and thawed)
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the ricotta, spinach, mozzarella, Parmesan, garlic, Italian seasoning, salt, and pepper.
- Slice a pocket into the side of each chicken breast.
- Stuff each chicken breast with the ricotta-spinach mixture.
- Secure with toothpicks if needed.
- Heat olive oil in a skillet over medium heat and sear the chicken for 2-3 minutes per side until golden.
- Transfer the chicken to a baking dish and bake for 20-25 minutes or until fully cooked.
Leave a Comment