Stick of Butter Rice – Easy Recipes for a Flavorful Side

Table of Contents

• Key Takeaways
• Why Stick of Butter Rice Is a Must-Try
• One of the Easiest Easy Recipes You’ll Ever Make
• Comfort Food That Pairs with Everything
• Perfect for Weeknight Dinner Recipes
• Butter Swim Biscuits? Meet Their Best Friend
• Notes & Tips

Key Takeaways

This easy recipe delivers a rich, flavorful rice side dish with minimal prep. Baked in the oven, it comes together with just a few pantry staples, making it perfect for busy weeknights or casual dinners. Whether you’re serving it with roasted chicken or as part of a holiday spread, this dish is sure to please.

Why Stick of Butter Rice Is a Must-Try

If you’re searching for easy recipes that deliver big comfort with little effort, stick of butter rice is your answer. This dish is beloved for its rich, savory flavor and golden baked top. With just one dish to clean and no stovetop babysitting, it’s a reliable go-to that’s as satisfying as it is simple.

One of the Easiest Easy Recipes You’ll Ever Make

This is not just any rice recipe—this is one of those easy recipes you’ll find yourself making over and over. Simply stir the ingredients together, top with butter, and bake. That’s it. No need to hover over the stove. The oven does all the work, and you get all the flavor.

Comfort Food That Pairs with Everything

Looking for a side dish to serve with your chicken stirfry easy recipe or even cheesey potatoes easy recipe? This baked rice is the ultimate comfort companion. Its rich buttery taste complements everything from beef to veggies, and it shines as a neutral but flavorful foundation on your dinner table.

Perfect for Weeknight Dinner Recipes

Let’s face it: weeknight cooking can be exhausting. That’s why dinner recipes like this are a lifesaver. It’s one of those food receipt easy recipes that comes together with zero stress and gives you back your time—without sacrificing taste. Add it to your meal rotation for reliable deliciousness.

Butter Swim Biscuits? Meet Their Best Friend

If you’re baking up some butter swim biscuits easy recipes, this stick of butter rice makes the ideal pairing. Both dishes share that rich, golden, buttery finish and simple prep. Together, they make a cozy, crave-worthy meal your family will ask for again and again.

Notes & Tips

For deeper flavor, use beef broth instead of consommé, or try adding mushrooms or a sprinkle of garlic powder before baking. Always use long grain rice for best texture, and don’t be tempted to stir mid-bake—it’s part of the magic!

Written by Patricia from Patricia Universe, where comfort food meets convenience.

Stick of Butter Rice – Easy Recipes for a Flavorful Side

This buttery, savory rice dish is the perfect no-fuss side. Just stir, bake, and enjoy!

Prep Time5 minutes mins

Cook Time1 hour hr

Total Time1 hour hr 5 minutes mins

Course: Side Dish

Cuisine: American

Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner

Servings: 6 servings

Author: Patricia

Ingredients

• 1 cup uncooked long grain white rice
• 1 (10.5 oz) can condensed French onion soup
• 1 (10.5 oz) can beef consommé
• 1/2 cup (1 stick) unsalted butter, sliced

Instructions

1. Preheat oven to 425°F (220°C).
2. In an 8×8-inch baking dish, combine the uncooked rice, French onion soup, and beef consommé. Stir to mix.
3. Evenly distribute the slices of butter over the top of the mixture.
4. Cover tightly with aluminum foil and bake for 30 minutes.
5. Remove the foil and bake for an additional 30 minutes, or until the rice is tender and has absorbed all the liquid.
6. Fluff with a fork and serve warm.

Notes

For a richer flavor, use salted butter or add a sprinkle of garlic powder before baking.