Name: Potato Curry for Dinner: Easy, Creamy & Flavorful
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 2 tablespoons olive oil; 1 medium onion, chopped; 4 cloves garlic, minced; 1 tablespoon grated fresh ginger; 2 teaspoons ground cumin; 2 teaspoons ground coriander; 1 teaspoon turmeric; 1 teaspoon smoked paprika; 1 teaspoon garam masala; 1/2 teaspoon cayenne pepper (optional); 1 teaspoon salt; 1/2 teaspoon black pepper; 3 tablespoons tomato paste; 1 1/2 pounds Yukon gold potatoes, diced; 1 1/2 cups vegetable broth; 1 (14-ounce) can full-fat coconut milk; Juice of 1/2 lime; Fresh cilantro, chopped (for garnish)

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Key Takeaways
Why This Potato Curry Belongs in Your Dinner Recipes Collection
The Perfect Balance of Flavor and Comfort
Simple Ingredients for Big Flavor
When You Need Dinner in a Hurry
Serving Suggestions to Make It a Meal
Notes & Tips

Key Takeaways

This potato curry is a rich, creamy, and deeply satisfying dish that’s perfect for your dinner recipes lineup. It’s fast to prepare, packed with flavor, and family-friendly. With pantry staples and a handful of spices, it’s your new go-to comfort food.

Why This Potato Curry Belongs in Your Dinner Recipes Collection

If you’re looking for new and exciting dinner recipes that don’t require hours in the kitchen, this potato curry from Patricia at Patricia Universe is just what you need. It’s hearty, flavorful, and made in just one pot—ideal for busy nights or casual gatherings. Plus, it uses ingredients you probably already have at home. This easy recipe is all about flavor without the fuss.

The Perfect Balance of Flavor and Comfort

From the first spoonful, you’ll get layers of spices balanced by creamy coconut milk. Recipes for dinner should be comforting, and this dish checks all the boxes. Whether you’re feeding a hungry family or cooking solo, it satisfies cravings while keeping things light and meat-free. It’s one of those sweet easy recipes that feels indulgent but is simple to make.

Simple Ingredients for Big Flavor

What sets this dish apart is its use of wholesome pantry staples. Potatoes, onion, garlic, and just the right blend of warm spices come together for an aromatic and filling meal. For those seeking quick and easy recipes, this curry fits the bill. It’s a great way to explore flavors without overcomplicating your cooking routine.

When You Need Dinner in a Hurry

With just 10 minutes of prep and 25 minutes of cooking, this dish is a time-saver. For lovers of dinner recipes that deliver on flavor fast, this potato curry is the answer. Whether it’s a weeknight meal or last-minute guest dinner, you’ll have a warm, filling dish ready in no time. It’s the kind of food receipt easy recipes are made for.

Serving Suggestions to Make It a Meal

Serve this curry with warm naan, basmati rice, or even over roasted vegetables for extra texture. Want to make it heartier? Add chickpeas or peas for protein. It’s flexible enough to become part of your favorite air fryer desserts easy recipes menu as a savory contrast before dessert.

Notes & Tips

To intensify the flavor, prepare the curry a few hours ahead of time and let it sit before serving. This also makes it a great meal prep option. Want it spicier? Add more cayenne or fresh chili. Looking for a dairy-free side? Pair it with cucumber salad or mango chutney for a cooling contrast.