Table of Contents
- Key Takeaways
- Why This Is One of the Best Desserts Easy Recipes
- The Story Behind This Sweet Treat
- A Coffee Cake That Checks Every Box
- Perfect for Brunch, Dessert, or Gifting
- Tips to Make It Even More Irresistible
- Explore More at Patricia Universe
Key Takeaways
This Raspberry Cream Cheese Coffee Cake blends buttery layers, creamy richness, and juicy berries into a show-stopping treat. It’s one of those desserts easy recipes that’s just as delightful to serve for brunch as it is to wrap up a dinner. Whether you’re a fan of sweet easy recipes or love a good air fryer desserts easy recipes challenge, this one’s for you.

Why This Is One of the Best Desserts Easy Recipes
This coffee cake isn’t just pretty—it delivers on flavor, texture, and occasion versatility. With the sweet-tart kick of raspberries and the velvety swirl of cream cheese, it easily earns its place among the best desserts easy recipes. Plus, the streusel topping adds just the right crunch.

The Story Behind This Sweet Treat
At Patricia Universe (patriciauniverse.com), we love reimagining classic flavors. This recipe was inspired by our passion for nostalgic baked goods with a modern twist. It’s simple enough for new bakers and special enough to share on holidays or Sunday brunch tables. Like many quick and easy recipes, it brings joy without stress.

A Coffee Cake That Checks Every Box
With a prep time of only 20 minutes and ingredients you likely already have in your pantry, this recipe is designed to make life sweeter. It’s a gem among food receipt easy recipes—where beauty and flavor meet without fuss. And yes, the compliments will roll in!

Perfect for Brunch, Dessert, or Gifting
This coffee cake is a multitasking superstar. Bring it to a potluck, serve it at your next book club, or wrap up a slice as a gift. Thanks to its moist crumb and flavorful cream cheese center, it outshines many recipes for dinner when you’re in the mood for something sweet to follow.
Tips to Make It Even More Irresistible
Want to elevate it even further? Try swapping raspberries for blueberries or adding a touch of almond extract to the batter. Serve slightly warm for that bakery-fresh feel—one of the perks of sweet easy recipes like this one. Don’t forget a dusting of powdered sugar just before serving!
Explore More at Patricia Universe
For more desserts easy recipes and delightful baking inspiration, visit Patricia Universe. From dinner recipes to creative air fryer desserts easy recipes, there’s something new to love every week!


Raspberry Cream Cheese Coffee Cake – Desserts Easy Recipes Favorite
Ingredients
- 1 and 1/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 large egg
- 1/2 teaspoon vanilla extract
- 1/2 cup sour cream
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1 large egg white
- 1/2 teaspoon vanilla extract
- 3/4 cup fresh raspberries
- 1/4 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 tablespoons unsalted butter, cold and cubed
Instructions
- Preheat the oven to 350°F. Line an 8-inch springform pan with parchment and grease the sides.
- In a bowl, whisk together flour, baking powder, baking soda, and salt.
- In another bowl, cream butter and sugar until fluffy. Beat in egg and vanilla. Mix in sour cream.
- Gradually add dry ingredients to wet and mix until just combined. Spread 2/3 of the batter into the prepared pan.
- In a separate bowl, beat cream cheese, sugar, egg white, and vanilla until smooth. Spread evenly over the batter in the pan.
- Scatter raspberries over the cream cheese layer. Dollop and spread remaining batter over raspberries.
- To make the streusel, combine flour and sugar, then cut in butter until crumbly. Sprinkle over the cake.
- Bake for 40–45 minutes until golden and set in the center. Let cool before removing from pan.
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