Table of Contents
- Key Takeaways
- Why You’ll Love This Easy Recipe
- The Flavor Profile That Makes It a Winner
- Healthy Never Tasted So Good
- Perfect for Quick Dinners and Easy Prep
- How Patricia Universe Keeps Things Fresh
- Serving Tips & Variations
Key Takeaways
This Chicken Fajita Salad is one of those easy recipes that checks every box: bold flavor, quick prep, and healthy ingredients. It’s high in protein, low in carbs, and full of colorful veggies. Whether you’re prepping for lunch or looking for light dinner recipes, this one’s a guaranteed hit.

Why You’ll Love This Easy Recipe
From the first sizzle of chicken in the skillet to the fresh crunch of romaine, this dish is packed with texture and flavor. The best part? It fits perfectly into your collection of easy recipes that don’t compromise on taste or nutrition. Patricia Universe brings you delicious meals without the stress at www.patriciauniverse.com.

The Flavor Profile That Makes It a Winner
This salad bursts with spicy, smoky notes from chili powder, cumin, and grilled onions. It’s a light alternative to heavy dishes and a perfect addition to your weekly recipes for dinner. Each bite balances warm fajita chicken with cool avocado and tangy lime—comforting and refreshing in one bowl.

Healthy Never Tasted So Good
Who says healthy eating has to be bland? This salad is proof that you can have wholesome, chicken stirfry easy recipe style meals that are both filling and full of flavor. Fresh vegetables, lean protein, and healthy fats make it a clean-eating powerhouse you’ll turn to again and again.

Perfect for Quick Dinners and Easy Prep
In under 30 minutes, you can have a homemade dinner on the table—no takeout required. For fans of butter swim biscuits easy recipes or cheesey potatoes easy recipe comfort food, this salad offers that same hearty satisfaction with a lighter twist. And it’s ideal for busy weeknights.
How Patricia Universe Keeps Things Fresh
On Patricia Universe, our goal is to help you discover easy recipes that bring flavor, convenience, and joy to your table. This Chicken Fajita Salad is just one of many dishes designed to fuel your body and make your day smoother. Plus, it’s perfect for meal prep and customization!
Serving Tips & Variations
Want to make this salad your own? Swap the chicken for shrimp, add a dollop of Greek yogurt, or sprinkle with shredded cheese. It pairs well with tortilla strips or even a scoop of rice if you’re craving carbs. Whether you’re all about easy recipes ninja creami desserts or looking for a fresh main, this salad fits right in.


Easy Recipes Chicken Fajita Salad
Ingredients
- 2 tablespoons olive oil
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 1/2 pounds boneless skinless chicken breasts, sliced into strips
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 1 red onion, sliced
- 6 cups chopped romaine lettuce
- 1 avocado, sliced
- 1/4 cup chopped fresh cilantro
- Juice of 1 lime
Instructions
- In a small bowl, whisk together olive oil, cumin, chili powder, garlic powder, onion powder, salt, and pepper.
- Place chicken strips in a large bowl and pour half of the seasoning mixture over them. Toss to coat.
- Heat a large skillet over medium-high heat. Add the seasoned chicken and cook for 6–8 minutes until browned and cooked through. Remove and set aside.
- Add sliced bell peppers and onion to the skillet. Pour in the remaining seasoning mixture and cook until vegetables are tender, about 5 minutes.
- Assemble the salad by layering romaine lettuce in a bowl or plate. Top with cooked chicken, sautéed vegetables, sliced avocado, and chopped cilantro.
- Drizzle with lime juice and serve immediately.
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