Cookies

Peanut Butter Brownie Swirl Cookies – Easy Recipes You’ll Love

Table of Contents

  • Key Takeaways
  • Why You’ll Love These Easy Cookies
  • The Inspiration Behind This Sweet Treat
  • Perfecting the Swirl: Tips for Cookie Success
  • When to Serve These Cookies
  • Easy Recipes, Big Flavor
  • Final Thoughts from Patricia

Key Takeaways

These Peanut Butter Brownie Swirl Cookies blend two classic favorites into one irresistible bite. They’re a part of Patricia’s go-to easy recipes collection and take under 30 minutes to make. With their rich brownie ribbons and soft peanut butter base, they’re perfect for parties, lunchbox treats, or just because.

Image Description

Why You’ll Love These Easy Cookies

If you’re a fan of easy recipes that still deliver big-time flavor, this cookie recipe will steal your heart. It combines two favorites—peanut butter and brownies—into a chewy, fudgy swirl. Whether you’re baking for a holiday, a weeknight treat, or a potluck, these cookies are a guaranteed hit.

Image Description

The Inspiration Behind This Sweet Treat

At Patricia Universe, we’re always looking for ways to blend nostalgia and simplicity. This dessert was born from a craving for homemade brownies and the comfort of warm peanut butter cookies. The swirl not only adds visual flair but a delightful texture contrast too.

Image Description

Perfecting the Swirl: Tips for Cookie Success

Making the perfect swirl is an art—lightly drag a toothpick or knife through the brownie topping for that marbled look. Don’t overmix or you’ll lose the dramatic brownie effect. Want to mix it up? Try using dark chocolate brownie mix for an extra-decadent touch.

Image Description

When to Serve These Cookies

These cookies are a hit at school events, after-dinner desserts, or cozy weekend baking sprees. They’re also ideal for gift boxes or cookie swaps. Because they’re part of our quick and easy recipes lineup, they’re perfect for moments when time is short but flavor matters.

Easy Recipes, Big Flavor

With minimal ingredients and a fast prep time, this dessert fits beautifully into your rotation of sweet easy recipes. Even better, it pairs well with milk, coffee, or a scoop of vanilla ice cream. For fans of air fryer desserts easy recipes, try warming a cookie briefly for a gooey center!

Final Thoughts from Patricia

From my kitchen to yours, this dessert is one of those easy recipes you’ll come back to again and again. Whether you’re a seasoned baker or just starting out, the simplicity and charm of these Peanut Butter Brownie Swirl Cookies make them a must-try. Don’t forget to explore more Patricia Universe sweets for other favorites like dinner recipes and recipes for dinner.

Looking for more? Check out our food receipt easy recipes collection and start baking something delicious today!

Image Description

Peanut Butter Brownie Swirl Cookies – Easy Recipes You’ll Love

These Peanut Butter Brownie Swirl Cookies are the perfect combo of rich, fudgy, and nutty. A dreamy treat for any cookie lover!
Prep Time15 minutes
Cook Time12 minutes
Total Time27 minutes
Course: Cookies
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 20 cookies
Author: Patricia

Ingredients

  • 1/2 cup unsalted butter, melted
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 large egg
  • 1/2 tsp vanilla extract
  • 1/2 cup creamy peanut butter
  • 1 cup all-purpose flour
  • 1/4 tsp salt
  • 1/4 tsp baking soda
  • 1/2 cup brownie mix (dry)
  • 2 tbsp vegetable oil
  • 2 tbsp water

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix melted butter, granulated sugar, and brown sugar until smooth.
  3. Add the egg, vanilla extract, and peanut butter. Mix until well combined.
  4. Stir in flour, salt, and baking soda until a soft dough forms.
  5. In a separate small bowl, mix the brownie mix, oil, and water until just combined.
  6. Scoop cookie dough onto the baking sheet. Top each with a spoonful of brownie mix and swirl lightly using a toothpick or knife.
  7. Bake for 10–12 minutes or until the edges are golden. Let cool on the pan for 5 minutes before transferring to a wire rack.

Leave a Comment

Recipe Rating