Chicken

Easy Garlic Butter Chicken with Creamy Parmesan Pasta

Table of Contents

  • Key Takeaways
  • Why This Easy Recipes Dish Is a Must-Try
  • Weeknight Wonders: Quick and Easy Recipes Win
  • A Comfort Food Classic with Creamy Twists
  • Dinner Recipes That Please Every Palate
  • How Patricia Created This Creamy Pasta Delight
  • Final Thoughts from Patricia Universe

Key Takeaways

This garlic butter chicken with creamy parmesan pasta is one of those easy recipes you’ll come back to again and again. It’s quick, comforting, and full of rich flavor—perfect for weeknight meals. With just a few pantry staples and under 30 minutes, you’ll have a dinner that tastes gourmet but feels effortless.

Image Description

Why This Easy Recipes Dish Is a Must-Try

If you’re looking for easy recipes that pack both flavor and satisfaction, this creamy garlic butter chicken pasta is a dream come true. At Patricia Universe, we know how much families value meals that bring comfort without complication. This recipe is not only delicious, but it also hits all the right notes with rich, garlicky chicken and silky parmesan cream.

Image Description

Weeknight Wonders: Quick and Easy Recipes Win

There’s a reason quick and easy recipes like this have earned a place in the heart of home cooks. Whether you’re short on time or just want something hassle-free, this meal offers the perfect solution. With juicy chicken bites and creamy pasta, it’s ideal for busy weeknights when you’re craving real comfort in no time.

Image Description

A Comfort Food Classic with Creamy Twists

Every family has a few comfort dishes that never fail—and this one fits right in. Combining the richness of parmesan and butter with the savory goodness of seared chicken makes this a standout. If you’re into food receipt easy recipes that feel indulgent yet simple, this creamy combo is exactly what you need.

Image Description

Dinner Recipes That Please Every Palate

One of the best parts of this dish is its versatility. Whether you’re feeding picky eaters or flavor fanatics, it satisfies every craving. Recipes for dinner don’t have to be boring—just toss this chicken into buttery garlic sauce and watch it disappear. It’s even great as leftovers, if you’re lucky enough to have any!

How Patricia Created This Creamy Pasta Delight

At Patricia Universe, we love easy recipes that look and taste gourmet with minimal effort. This dish was born from that love of convenience and flavor. From sweet easy recipes to rich pasta creations, we aim to make cooking approachable and fun.

Final Thoughts from Patricia Universe

This meal combines the best of creamy pasta with juicy, garlicky chicken to create one of our most shared recipes. Try it once and it might just earn a spot in your go-to rotation. Whether you’re trying air fryer desserts easy recipes or hearty dinners, this one deserves a permanent spot in your kitchen.

Image Description

Easy Garlic Butter Chicken with Creamy Parmesan Pasta

This easy recipes dish combines garlic butter chicken and creamy parmesan pasta for the ultimate dinner delight.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Main Course
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 4 servings
Author: Patricia

Ingredients

  • 2 large chicken breasts, cut into bite-sized cubes
  • 1/2 tsp paprika
  • Salt and pepper, to taste
  • 1 tbsp olive oil
  • 2 tbsp unsalted butter
  • 3 garlic cloves, minced
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 8 oz fettuccine or pasta of choice
  • 1 tsp Italian seasoning
  • 1/4 tsp crushed red pepper flakes (optional)
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Season the chicken with paprika, salt, and pepper.
  2. Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until golden brown and cooked through. Remove and set aside.
  3. In the same skillet, reduce heat to medium, add butter and garlic, and sauté for 1-2 minutes until fragrant.
  4. Pour in the heavy cream and bring to a gentle simmer. Stir in Parmesan cheese, Italian seasoning, and red pepper flakes if using. Let simmer until thickened.
  5. Meanwhile, cook pasta according to package instructions. Drain and reserve 1/4 cup of the pasta water.
  6. Add the cooked pasta and reserved water to the skillet. Toss until coated in the sauce.
  7. Add cooked chicken back to the pan. Mix well and cook for another minute or two.
  8. Garnish with chopped parsley and serve warm.

Leave a Comment

Recipe Rating