Table of Contents
- Key Takeaways
- Why This Grilled Chicken Recipe Stands Out
- The Flavor Power of Mango and Pineapple
- Perfect for Easy Recipes Lovers
- Tips to Nail This Tropical Dinner
- Serving Suggestions for a Complete Meal
- Final Thoughts from Patricia Universe
Key Takeaways
This Grilled Mango Pineapple Chicken is a flavorful, quick-to-make meal that turns your dinner into a tropical escape. With the sweet tang of fresh mango and pineapple and a smoky grilled finish, it’s one of those easy recipes you’ll want to make again and again. It’s perfect for weeknight dinners, BBQs, or light summer meals.
Why This Grilled Chicken Recipe Stands Out
At Patricia Universe, we’re all about creating food that’s flavorful, fast, and family-friendly. This grilled chicken dish fits all those boxes—and then some. Whether you’re short on time or just craving something fresh and fruity, this is an easy recipe that delivers impressive results without stress.
The Flavor Power of Mango and Pineapple
The combination of mango and pineapple adds natural sweetness and vibrant flavor to this dish. When paired with a smoky char from the grill and a hint of cayenne, it’s a balanced meal that dances on your palate. This tropical pairing also makes it one of our favorite dinner recipes for warmer months.
Perfect for Easy Recipes Lovers
What makes this dish one of our favorite easy recipes is its simplicity. With a quick marinade made from juices and pantry staples, you can have a flavorful main course on the table in under 30 minutes. If you love recipes for dinner that feel effortless but taste like a treat, this is for you.
Tips to Nail This Tropical Dinner
To bring out the best in this recipe, use fresh mango and pineapple rather than canned versions. Marinate the chicken overnight for maximum flavor. For a balanced heat, adjust the cayenne pepper to your liking. If you’re a fan of butter swim biscuits easy recipes or cheesey potatoes easy recipe, this chicken is the perfect main to pair them with.
Serving Suggestions for a Complete Meal
This chicken pairs beautifully with grilled vegetables, coconut rice, or even a summer salad. Try serving it with something from our easy recipes ninja creami collection for a delightful twist. The balance of sweet and savory in this dish complements a wide range of side dishes.
Final Thoughts from Patricia Universe
At Patricia Universe, we believe that easy recipes should be full of flavor and joy. This Grilled Mango Pineapple Chicken is proof that you don’t need a long list of ingredients or hours in the kitchen to create something truly special. It’s one of those recipes for dinner that feels like a mini vacation on a plate.
Grilled Mango Pineapple Chicken – Easy Recipes for Summer
Ingredients
- 1 to 1.25 pounds boneless skinless chicken breast
- 1/3 cup mango juice or nectar
- 1/3 cup pineapple juice
- 1/4 cup olive oil
- 1/4 cup honey
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon cayenne pepper, or to taste
- 1 1/2 cups diced fresh pineapple
- 1 1/2 cups diced fresh mango
- Fresh cilantro or parsley for garnishing (optional)
Instructions
- In a medium bowl, whisk together mango juice, pineapple juice, olive oil, honey, lemon juice, Dijon mustard, salt, pepper, and cayenne.
- Place the chicken in a large zip-top bag and pour the marinade over it. Seal and refrigerate for at least 2 to 4 hours, or overnight.
- Preheat grill to medium-high heat and oil the grates.
- Grill the chicken for 5 to 7 minutes on each side, or until internal temperature reaches 165°F and the chicken is cooked through.
- While the chicken is grilling, optionally grill the pineapple and mango pieces for 2–3 minutes per side until slightly charred.
- Let the chicken rest for a few minutes, then garnish with grilled fruit and fresh herbs before serving.
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