Table of Contents
- Why This Rainbow Orzo Salad Is a Must-Try
- Fresh Flavors for Easy Recipes
- A Perfect Choice for Recipes for Dinner
- Quick and Colorful for Busy Days
- From Meal Prep to Picnics
- Patricia’s Favorite Easy Recipes Inspiration
- Notes & Tips
- Key Takeaways
Key Takeaways
This Rainbow Orzo Salad is a bright, veggie-packed dish that’s ready in just 25 minutes. It’s ideal for easy recipes, meal prep, or light dinner recipes. Fresh, customizable, and satisfying!
Why This Rainbow Orzo Salad Is a Must-Try
If you’re looking for easy recipes that burst with flavor and come together quickly, this Rainbow Orzo Salad is a winner. With vibrant veggies and a light dressing, it checks every box for simplicity, nutrition, and taste. It’s one of those go-to dishes that’s just as perfect for a casual dinner as it is for weekday lunch prep.
Fresh Flavors for Easy Recipes
The combination of crisp bell peppers, shredded carrots, cool cucumber, and tangy red onion creates a refreshing bite in every forkful. Topped with crumbled feta and tossed with a light vinaigrette, this salad is a showcase of easy recipes that don’t sacrifice flavor for convenience.
A Perfect Choice for Recipes for Dinner
This orzo salad is a great addition to your collection of recipes for dinner. It’s hearty enough to stand alone or can be paired with grilled chicken or fish for a more substantial meal. Whether you’re planning a picnic, feeding the family, or need a potluck dish, it’s a crowd-pleaser every time.
Quick and Colorful for Busy Days
When the day gets busy and cooking feels like a chore, easy recipes like this one offer relief. It only takes 25 minutes from start to finish, and the rainbow of colors will make your plate look just as inviting as it tastes. Add it to your list of quick and healthy dinners.
From Meal Prep to Picnics
This dish is a meal prep champion. It holds up beautifully in the fridge for several days, making it an excellent choice for lunches or quick dinners. And thanks to its light, tangy flavor, it’s a perfect pick for warm-weather gatherings, picnics, or backyard barbecues.
Patricia’s Favorite Easy Recipes Inspiration
At Patricia Universe, we believe in making healthy and colorful meals that anyone can enjoy. This Rainbow Orzo Salad is a staple among our easy recipes. It’s also a great way to incorporate veggies into your routine without much effort. From classic side dish to modern main, it adapts to whatever your day calls for.
Notes & Tips
Feel free to swap in your favorite seasonal vegetables or add grilled chicken for protein. This salad is highly customizable. Try using lemon juice instead of vinegar for a citrusy twist. You can even serve it warm or cold depending on your mood.
Rainbow Orzo Salad with Veggies | Easy Recipes Favorite
Ingredients
- 1 cup dry orzo pasta
- 1/2 red bell pepper, diced
- 1/2 yellow bell pepper, diced
- 1/2 cup shredded carrots
- 1/2 cup chopped cucumber
- 1/4 cup chopped red onion
- 1/4 cup crumbled feta cheese
- 2 tablespoons chopped fresh parsley
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 1/2 teaspoon Dijon mustard
- Salt and pepper, to taste
Instructions
- Cook the orzo pasta according to package instructions. Drain and let cool.
- In a large bowl, combine the cooled orzo, red and yellow bell peppers, carrots, cucumber, red onion, feta cheese, and parsley.
- In a small bowl, whisk together olive oil, red wine vinegar, Dijon mustard, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve chilled or at room temperature.
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