Comfort Food

Easy Recipes Amish Poor Man’s Steak

Table of Contents

  • Discover the Story Behind This Comfort Classic
  • Why Amish Poor Man’s Steak Is a Must-Try
  • Tips for Perfecting Your Easy Recipes
  • Serving Suggestions and Pairings
  • Making It Your Own with Variations
  • Final Thoughts from Patricia Universe

Key Takeaways

Amish Poor Man’s Steak is a budget-friendly, easy recipe that transforms ground beef into tender, flavorful patties baked in a rich gravy. It’s a perfect comfort food dinner that feels special but requires minimal effort.

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Discover the Story Behind This Comfort Classic

When you think about easy recipes that warm your heart, this Amish Poor Man’s Steak from Patricia Universe instantly comes to mind. This dish has been cherished for generations, bringing families together around the dinner table. The main keyword easy recipes fits perfectly here, as it highlights just how approachable and satisfying this meal can be. With roots in traditional farmhouse cooking, it’s an example of making the most of simple ingredients.

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Why Amish Poor Man’s Steak Is a Must-Try

This recipe is a standout among dinner recipes for its rich flavor and satisfying texture. Each bite combines seasoned beef and creamy gravy, perfect for pairing with mashed potatoes. If you’re browsing for recipes for dinner that feel both nostalgic and modern, this easy recipes classic is sure to please.

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Tips for Perfecting Your Easy Recipes

One of the secrets to success is chilling your patties before browning them, helping them hold together beautifully. Use fresh cracker crumbs for the best texture. If you want to put your own spin on it, try adding a dash of Worcestershire sauce or swapping the soup for cream of chicken. Patricia from Patricia Universe recommends experimenting with your favorite variations to keep your easy recipes fresh and exciting.

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Serving Suggestions and Pairings

When it comes to classic comfort food, this meal pairs wonderfully with buttery mashed potatoes, roasted vegetables, or a crisp side salad. For a complete experience, serve it alongside homemade rolls. Whether you’re planning a family gathering or a weeknight dinner, this dish shines among quick and easy recipes that everyone will crave.

Making It Your Own with Variations

Feel free to adapt this recipe to your taste. Some cooks enjoy mixing in finely chopped onions or using ground turkey instead of beef for a lighter version. You can also sprinkle shredded cheese on top before baking for an extra layer of flavor. No matter how you customize it, this easy recipes favorite is a dependable dinner option you’ll turn to again and again.

Final Thoughts from Patricia Universe

At Patricia Universe (https://www.patriciauniverse.com), we love sharing comfort food that feels special without being complicated. Amish Poor Man’s Steak embodies everything we appreciate about cooking: simplicity, tradition, and a touch of creativity. Try this recipe and see how easy recipes can become a cherished part of your own kitchen.

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Easy Recipes Amish Poor Man’s Steak

Tender and flavorful Amish Poor Man’s Steak is an easy recipe with seasoned ground beef patties smothered in a rich gravy. A true comfort food classic everyone will love.
Prep Time20 minutes
Cook Time1 hour
Total Time1 hour 20 minutes
Course: Main Course
Cuisine: American
Keywords: cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, quick and easy recipes, recipes for dinner
Servings: 6 servings
Author: Patricia

Ingredients

  • 2 pounds ground beef
  • 1 cup cracker crumbs
  • 1 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • 2 cups cream of mushroom soup
  • 1/2 cup water

Instructions

  1. In a large bowl, combine ground beef, cracker crumbs, milk, garlic powder, onion powder, salt, and pepper.
  2. Mix until just combined and shape into rectangular patties.
  3. Place patties on a baking sheet and refrigerate for at least 30 minutes to help them hold their shape.
  4. Preheat oven to 350°F (175°C).
  5. Heat a skillet over medium-high heat and brown patties on both sides.
  6. Transfer patties to a baking dish.
  7. In a separate bowl, whisk together cream of mushroom soup and water.
  8. Pour the gravy mixture over the patties.
  9. Cover the baking dish with foil and bake for 45 minutes.
  10. Remove foil and bake an additional 15 minutes until hot and bubbly.

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