Table of Contents
- Key Takeaways
- Why You’ll Love These Easy Banana Donut Holes
- Perfect for Quick Sweet Cravings
- The Joy of Simple, Homemade Treats
- Easy Recipes for Any Time of Day
- Banana Donut Holes: A Snack That Delivers
- Tips to Get the Best Texture and Taste
Key Takeaways
Patricia from Patricia Universe brings you this light, fun, and delicious snack idea. These banana donut holes are fluffy, satisfying, and perfect for anyone looking for easy recipes. With a quick prep and cook time, they’re the ideal go-to dessert or midday pick-me-up. You’ll love how effortlessly these come together using common ingredients.
Why You’ll Love These Easy Banana Donut Holes
From the moment I tasted these banana donut holes, I knew they’d become a family favorite. They’re one of those easy recipes that you can throw together when you have overripe bananas on hand. What’s even better? They’re incredibly fluffy and golden with just the right balance of sweetness. Whether you dust them in powdered sugar or roll them in cinnamon sugar, they’re delicious either way.
Perfect for Quick Sweet Cravings
Sometimes, you just need something sweet — fast. These banana donut holes satisfy those cravings in under 30 minutes. Recipes for dinner often get all the attention, but these little treats prove that dessert can be just as quick and rewarding. If you’re short on time but still want something homemade and satisfying, this is your go-to recipe.
The Joy of Simple, Homemade Treats
Homemade snacks have a certain charm, and this one definitely delivers. There’s no mixer needed, no complicated steps—just stir, fry, and enjoy. They’re a sweet reminder that easy recipes don’t mean boring recipes. For those who love butter swim biscuits easy recipes or cheesey potatoes easy recipe, you’ll appreciate the comfort and flavor packed into every bite of these banana donut holes.
Easy Recipes for Any Time of Day
Whether it’s a lazy Sunday morning or a late-night snack attack, these easy banana donut holes fit the bill. You don’t have to wait for a special occasion to make them. Like so many great dinner recipes or even chicken stirfry easy recipe ideas, they’re flexible, forgiving, and incredibly tasty.
Banana Donut Holes: A Snack That Delivers
If you’ve been hunting for food receipt easy recipes that everyone in your house will love, this is one to bookmark. The exterior is golden and crisp while the inside stays soft and cakey. Plus, they’re budget-friendly and kid-approved—what’s not to love?
Tips to Get the Best Texture and Taste
Make sure your bananas are super ripe—they bring the natural sweetness and moisture that makes these donut holes perfect. Don’t overcrowd the pan when frying to ensure even cooking. And lastly, always taste one right out of the fryer (just let it cool a sec!)—because this is one of those easy recipes that’s best enjoyed warm.
Easy Banana Donut Holes Recipe for Sweet Cravings
Ingredients
- 2 ripe bananas
- 1 egg
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- Pinch of salt
- Oil for frying
- Powdered sugar or cinnamon sugar, for dusting
Instructions
- In a mixing bowl, mash the bananas until smooth.
- Add the egg, sugar, and vanilla extract. Stir until well combined.
- Mix in the flour, baking powder, and salt until a thick batter forms.
- Heat oil in a deep pan to 350°F (175°C).
- Use a small cookie scoop or spoon to drop batter into the hot oil.
- Fry the donut holes in batches, turning occasionally, until golden brown and cooked through (about 2-3 minutes per batch).
- Remove and drain on paper towels.
- Roll in powdered sugar or cinnamon sugar while still warm. Serve and enjoy!
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