Table of Contents
- Key Takeaways
- Why This Creamy Sausage Potato Soup Is a Must-Try
- Easy Recipes Make Weeknight Dinners a Breeze
- The Comfort of Hearty, Flavorful Bowls
- One-Pot Wonders: Less Cleanup, More Flavor
- Perfect Pairings and Serving Suggestions
- Final Thoughts from Patricia Universe
Key Takeaways
This creamy sausage potato soup is a family favorite that’s rich, satisfying, and perfect for any season. It’s an ideal choice for those searching for easy recipes that don’t skimp on comfort or flavor. With smoky sausage, tender potatoes, and a creamy broth, this one-pot meal is quick, hearty, and oh-so-satisfying.

Why This Creamy Sausage Potato Soup Is a Must-Try
At Patricia Universe, we’re always on the lookout for easy recipes that deliver big on taste and simplicity. This sausage potato soup checks every box. With just a few wholesome ingredients and under an hour of your time, you’ll have a soup that feels gourmet, yet cozy enough for any weeknight.

Easy Recipes Make Weeknight Dinners a Breeze
If you’re short on time but craving comfort, this recipe has your back. It belongs in your go-to list of dinner recipes and quick and easy recipes. The beauty of this soup is how effortlessly it comes together—thanks to simple prep, pantry staples, and a one-pot method that keeps things mess-free.

The Comfort of Hearty, Flavorful Bowls
There’s something magical about the combination of smoky sausage, creamy potatoes, and fresh greens. Each spoonful wraps you in warmth and flavor, making it one of those food receipt easy recipes you’ll revisit all year long. Whether it’s for a snowy evening or a busy fall dinner, it’s bound to be a repeat request.

One-Pot Wonders: Less Cleanup, More Flavor
As lovers of minimal effort and maximum reward, we consider this one of the ultimate air fryer desserts easy recipes substitutes—when you want warmth and satisfaction, but not dessert. Bonus? One-pot meals mean fewer dishes, so you can enjoy your cozy evening without a sink full of pots.
Perfect Pairings and Serving Suggestions
Serve this sausage potato soup with a side of crusty bread or a simple salad for a complete meal. Want to make it heartier? Add in some corn or white beans. Looking to keep it light? Sub the heavy cream with Greek yogurt. This flexibility makes it perfect for easy recipes lovers and meal preppers alike.
Final Thoughts from Patricia Universe
At Patricia Universe, we believe comfort food should be easy, affordable, and always satisfying. This creamy sausage potato soup is a perfect example of recipes for dinner that warm the soul and simplify your life. Add it to your weekly rotation—you won’t regret it!


Creamy Sausage Potato Soup (Easy Recipes Classic)
Ingredients
- 1 tablespoon olive oil
- 14 oz smoked sausage, sliced into coins
- 1/2 cup finely chopped yellow onion
- 3 cloves garlic, minced
- 4 cups chicken broth
- 2 cups peeled and diced Yukon gold potatoes
- 1/2 teaspoon dried basil
- 1/2 teaspoon Italian seasoning
- Salt and pepper to taste
- 1/2 cup heavy cream
- 1 cup shredded sharp cheddar cheese
- 1/4 cup sour cream
- 2 cups chopped kale or spinach
Instructions
- Heat olive oil in a large pot over medium-high heat. Add sausage and brown both sides. Remove and set aside.
- In the same pot, add onion and sauté until soft. Stir in garlic and cook until fragrant.
- Pour in the chicken broth and bring to a boil. Add diced potatoes, basil, and Italian seasoning. Reduce heat and simmer for 10-15 minutes until potatoes are tender.
- Stir in heavy cream, cheddar cheese, and sour cream. Mix until cheese is melted and soup is creamy.
- Return the sausage to the pot along with chopped kale or spinach. Simmer for another 2-3 minutes.
- Season with salt and pepper to taste and serve hot.
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