Table of Contents
- Key Takeaways
- Why This Garlic Shrimp Gratin is a Must-Try
- The Magic of Garlic, Cream, and Cheese
- Perfect for Dinner Recipes and Easy Weeknight Meals
- Serving Suggestions for Extra Comfort
- From Patricia’s Kitchen at Patricia Universe
- Notes & Tips
Key Takeaways
This garlic shrimp gratin recipe is a standout among easy recipes, combining juicy shrimp, creamy sauce, and melted cheese into one irresistible dish. It’s perfect for quick dinners, great with butter swim biscuits or cheesey potatoes, and can be prepped in under 30 minutes. A true crowd-pleaser!
Why This Garlic Shrimp Gratin is a Must-Try
If you’re always searching for easy recipes that still taste gourmet, this garlic shrimp gratin hits the mark. With just a few pantry staples, you’ll create a meal that feels indulgent but takes very little effort. The dish is packed with flavor, making it perfect for dinner recipes or a quick family meal.
The Magic of Garlic, Cream, and Cheese
One of the key reasons this dish stands out in the world of recipes for dinner is the way garlic pairs with cream and two kinds of cheese. This combination creates a velvety, savory sauce that envelops each shrimp in comforting flavor. It’s the ultimate in cozy, creamy, cheesy satisfaction.
Perfect for Dinner Recipes and Easy Weeknight Meals
Whether you’re tight on time or craving a comforting meal, this recipe checks every box for easy recipes. With less than 10 minutes of prep time, it’s an ideal option for busy weeknights. If you’ve got a bag of shrimp, a splash of cream, and a craving for cozy, this dish is your answer.
Serving Suggestions for Extra Comfort
This shrimp gratin is wonderful on its own, but for a fuller experience, serve it over a bed of rice or alongside cheesey potatoes easy recipe options. Crusty bread makes for the perfect finishing touch. It also pairs beautifully with a light salad for balance.
From Patricia’s Kitchen at Patricia Universe
At Patricia Universe, we love creating easy recipes that make you feel like a pro in the kitchen. This garlic shrimp gratin is simple, elegant, and deeply flavorful—just the kind of meal we enjoy sharing with family and friends. Try pairing it with our butter swim biscuits easy recipes or even something from our easy recipes ninja creami dessert list for a full course dinner!
Notes & Tips
Don’t overcook the shrimp—they’ll continue cooking slightly in the oven. Want a crispier top? Broil for 1–2 minutes at the end. For a fun twist, try adding chopped spinach or mushrooms before baking. And if you’re craving chicken stirfry easy recipe ideas instead, browse our other main dish recipes!
Garlic Shrimp Gratin – Easy Recipes Made Flavorful
Ingredients
- 1 lb (450g) large shrimp, peeled and deveined
- 3 tbsp unsalted butter
- 4 cloves garlic, minced
- 1 small onion, finely chopped
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup breadcrumbs
- Salt and pepper to taste
- 1 tbsp chopped parsley (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Melt the butter in a skillet over medium heat. Add garlic and onion, and sauté until softened.
- Stir in the shrimp and cook for 2-3 minutes until they start turning pink.
- Add the heavy cream and Parmesan. Stir and simmer for 2-3 minutes until slightly thickened.
- Transfer mixture to a baking dish. Top with mozzarella and breadcrumbs.
- Bake for 10-15 minutes until golden and bubbly.
- Garnish with parsley if desired and serve hot.
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