Table of Contents
- Key Takeaways
- Why This Easy Recipe Is a Seasonal Favorite
- The Comfort of Warm Fruit and Crumble
- Easy Recipes That Feel Like Home
- Perfect for Any Occasion
- Make-Ahead Tips for Busy Schedules
- Notes & Tips
Key Takeaways
This Apple Cranberry and Pear Crisp is one of those easy recipes that captures the cozy flavors of fall in every bite. With a warm, spiced fruit base and a buttery oat topping, it’s simple to prepare and perfect for any occasion. Whether you’re serving guests or treating yourself, this sweet, comforting dessert delivers.
Why This Easy Recipe Is a Seasonal Favorite
Fall brings with it a crisp breeze, golden leaves, and a craving for warm, oven-baked desserts. This apple, cranberry, and pear crisp from Patricia at Patricia Universe is an ideal way to embrace the season. It combines the tartness of cranberries, the sweetness of ripe pears, and the cozy texture of baked apples in one perfect dish. What makes this one of the best easy recipes is how quickly it comes together without sacrificing flavor.
The Comfort of Warm Fruit and Crumble
There’s nothing quite like diving into a bowl of warm fruit crisp on a chilly day. The contrast of the soft, cinnamon-spiced fruit and the golden-brown oat topping is pure comfort food magic. For anyone who loves sweet easy recipes, this one hits all the right notes without the need for fancy ingredients or techniques.
Easy Recipes That Feel Like Home
What sets this apart from other dessert recipes is its nostalgic charm. It’s the kind of dish that reminds you of home-cooked dinners and family gatherings. Whether you’re looking for dinner recipes to round out a meal or sweet easy recipes to serve during the holidays, this crisp fits in effortlessly.
Perfect for Any Occasion
This dish isn’t just for Thanksgiving or Christmas—although it would shine on those tables, too. Its simplicity makes it a great addition to your everyday collection of recipes for dinner or even quick and easy recipes for impromptu get-togethers. Pair it with vanilla ice cream or whipped cream for extra indulgence.
Make-Ahead Tips for Busy Schedules
One of the best parts of food receipt easy recipes like this is how well they adapt to a busy lifestyle. You can prep the fruit filling a day ahead and store it in the fridge, or even freeze the whole dessert before baking. It’s flexible, forgiving, and always delicious—an excellent addition to your list of air fryer desserts easy recipes when you need something effortless and rewarding.
Notes & Tips
For the best texture, use a mix of tart apples like Granny Smith and softer pears like Bartlett. Frozen cranberries work just as well as fresh. Serve warm with a scoop of ice cream for an extra treat, and don’t be afraid to double the batch for larger gatherings.
Apple Cranberry and Pear Crisp – Easy Fall Dessert
Ingredients
- 2 cups peeled, cored and sliced apples
- 2 cups peeled, cored and sliced pears
- 1 ½ cups fresh or frozen cranberries
- 1 cup white sugar
- ¼ cup all-purpose flour
- 1 teaspoon ground cinnamon
- ½ cup all-purpose flour
- ½ cup packed brown sugar
- ¾ cup rolled oats
- ⅓ cup butter
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine apples, pears, cranberries, white sugar, 1/4 cup flour, and cinnamon. Toss well to coat evenly.
- Transfer the fruit mixture into a greased 9-inch square baking dish.
- In another bowl, mix 1/2 cup flour, brown sugar, and oats. Cut in the butter until the mixture resembles coarse crumbs.
- Sprinkle the oat topping evenly over the fruit filling.
- Bake for 45 minutes or until the topping is golden brown and the filling is bubbly.
- Let cool slightly before serving. Enjoy warm, optionally with whipped cream or vanilla ice cream.
Leave a Comment