Easy Instant Eggnog Pudding Recipe

Table of Contents

• Why This Easy Eggnog Dessert is a Must-Try
• The Magic of Instant Pudding Perfection
• Nostalgia in Every Spoonful
• Your Go-To for Quick Holiday Entertaining
• An Adaptable Treat for the Whole Family
• Patricia’s Special Touch
• The Recipe: Easy Instant Eggnog Pudding
• Notes & Tips for Success

Key Takeaways

• This dessert transforms store-bought ingredients into a rich, festive pudding in under 10 minutes.
• It perfectly captures the creamy, spiced flavor of traditional eggnog in a spoonable form.
• Incredibly versatile—serve it in festive cups, as a parfait, or even as a pie filling.
• A lifesaver for busy hosts, offering an impressive homemade treat with minimal effort.

Why This Easy Eggnog Dessert is a Must-Try

Hello, and welcome to Patricia Universe! The holiday season is all about joy, family, and delicious food, but who says creating festive treats has to be complicated? This Easy Instant Eggnog Pudding recipe is my ultimate holiday hack. It delivers that classic, beloved eggnog flavor in a cool, creamy pudding form that’s ready in mere minutes. Whether you’re hosting a large gathering or just want a cozy treat after wrapping presents, this simple easy recipe is your new best friend. It’s the epitome of easy pudding recipes that look and taste like you spent hours in the kitchen.

The Magic of Instant Pudding Perfection

What makes this recipe so brilliant is its clever use of pantry staples. By combining a box of instant vanilla pudding with cold, store-bought eggnog, you bypass all the traditional custard-making steps. No tempering eggs, no constant stirring over a double boiler. Just a quick whisk, a brief rest, and you have a luxuriously thick, perfectly spiced egg nog pudding. It’s the ultimate example of a quick and easy recipe that yields spectacular results, making it one of my favorite holiday desserts to recommend for effortless entertaining.

Nostalgia in Every Spoonful

This pudding does more than just satisfy a sweet tooth; it evokes warm memories. The creamy texture and the familiar blend of nutmeg and cinnamon are like a hug in a bowl. It tastes exactly like the eggnog from your childhood holiday parties, but in a fun, new format. Serving this easy instant eggnog pudding is a wonderful way to share a piece of holiday tradition with friends and family, creating new memories around a dessert that feels both classic and fresh.

Your Go-To for Quick Holiday Entertaining

We all know how hectic the holidays can be. Between shopping, decorating, and visiting, there’s little time for elaborate baking. This is where this pudding shines. It can be prepped ahead of time and stored in the fridge until your guests arrive. Simply add a dollop of whipped cream and a dusting of nutmeg for an elegant presentation. It’s the perfect festive treat to have in your back pocket for unexpected visitors or as a simple yet stunning finale to a big holiday meal.

An Adaptable Treat for the Whole Family

One of the best things about this easy recipe is its versatility. Serve it in pretty glasses for an individual dessert, in a large trifle bowl for a crowd, or even use it as a filling for a graham cracker crust to make a no-bake eggnog pie. For a fun twist, let the kids layer it with crushed gingerbread cookies to make holiday parfaits. The possibilities are endless, making it a fantastic project for family cooking and a guaranteed crowd-pleaser for all ages.

Patricia’s Special Touch

At Patricia Universe, I believe that the best recipes are those that bring people together without causing stress. This Easy Instant Eggnog Pudding embodies that philosophy perfectly. It’s a dessert that allows you to spend less time in the kitchen and more time enjoying the magic of the season with your loved ones. I hope it becomes a cherished part of your holiday traditions, just as it has in my home.

The Recipe: Easy Instant Eggnog Pudding

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Notes & Tips for Success

• Chill is Key: For the pudding to set properly, your eggnog must be very cold straight from the refrigerator.
• Spice to Taste: Feel free to adjust the nutmeg and cinnamon. A pinch of cardamom or allspice can add a lovely, warm depth.
• Make-Ahead Magic: This pudding can be made up to two days in advance. Keep it covered in the fridge and add the whipped cream topping just before serving.
• Adult Upgrade: For a spirited version, whisk in a tablespoon of bourbon, rum, or brandy along with the eggnog.

Easy Instant Eggnog Pudding Recipe

Whip up a festive, creamy eggnog pudding in minutes with this easy instant recipe. Perfect for holiday gatherings or a cozy treat, it tastes just like traditional eggnog but in a rich, spoonable form. A simple dessert that brings holiday cheer to any table.

Prep Time5 minutes mins

Cook Time0 minutes mins

Total Time20 minutes mins

Course: Desserts

Cuisine: American

Keywords: easy instant eggnog pudding, easy pudding recipes, egg nog pudding, festive treats, holiday desserts, quick and easy recipes

Servings: 4 servings

Author: Patricia

Ingredients

For the Pudding

• 1 (3.4 oz) package instant vanilla pudding mix
• 2 cups cold eggnog
• 1/2 tsp ground nutmeg (plus extra for garnish)
• 1/4 tsp ground cinnamon
• Whipped cream, for serving

Instructions

1. In a large mixing bowl, combine the instant vanilla pudding mix, cold eggnog, nutmeg, and cinnamon.
2. Whisk vigorously for 2 minutes until the mixture is smooth and begins to thicken.
3. Let the pudding stand for 5 minutes to set further.
4. Spoon into individual serving dishes or one large bowl.
5. Chill in the refrigerator for at least 15 minutes before serving.
6. Top with whipped cream and a sprinkle of nutmeg just before serving.

Notes

For best results, make sure the eggnog is very cold. You can also use homemade eggnog if preferred. Store leftovers covered in the refrigerator for up to 2 days.