Air Fryer Potato Wedges (Crispy & Easy Recipes Favorite)

Table of Contents

• Key Takeaways
• Why You’ll Love These Air Fryer Potato Wedges
• The Secret to Crispy Wedges Every Time
• Easy Recipes That Make a Difference
• Perfect Pairings for These Golden Beauties
• Why This Is a Must-Try in Quick and Easy Recipes
• Notes & Tips

Key Takeaways

These Air Fryer Potato Wedges are a go-to side dish when you need something fast, flavorful, and satisfying. They’re quick to prepare, easy to cook, and deliver that perfect crisp you crave. Great with burgers, grilled mains, or all on their own.

Why You’ll Love These Air Fryer Potato Wedges

If you’re looking for easy recipes that deliver big on taste, this one’s for you. From their crispy edges to the fluffy centers, these wedges strike the perfect balance. They’re seasoned just right and made without turning on your oven—ideal for those busy weeknights.

The Secret to Crispy Wedges Every Time

Soaking the potato wedges before air frying is the game-changer here. It removes excess starch and helps achieve that irresistible crisp. Combine that with the right seasoning and high-heat air frying, and you’ve got a winning side dish for all your dinner recipes.

Easy Recipes That Make a Difference

In a world filled with complicated dinners, easy recipes like this shine. With just a few pantry staples and a reliable air fryer, you can have crispy, golden potato wedges in under 30 minutes. This is one of those quick and easy recipes you’ll return to again and again.

Perfect Pairings for These Golden Beauties

These air fryer wedges pair beautifully with burgers, chicken tenders, grilled meats, or plant-based mains. They’re also a hit on game day snack trays or served alongside other food receipt easy recipes when entertaining a crowd.

Why This Is a Must-Try in Quick and Easy Recipes

Whether you’re meal prepping or making dinner on the fly, having a reliable, delicious side dish makes all the difference. This one checks every box—it’s one of those sweet easy recipes in spirit because it’s so satisfying, and air fryer desserts easy recipes lovers will appreciate how simple it is to execute.

Notes & Tips

Don’t skip the soak—it’s essential for texture. Preheating your air fryer also helps boost crispiness. And feel free to play with spices: smoked paprika, Cajun seasoning, or even a pinch of chili powder can add flair. Looking for a low-effort win? This is one of those easy recipes you’ll keep in your back pocket.

Written by Patricia for Patricia Universe.

Air Fryer Potato Wedges (Crispy & Easy Recipes Favorite)

Crispy on the outside, fluffy inside—these air fryer potato wedges are a fast, flavorful side dish perfect for easy recipes!

Prep Time10 minutes mins

Cook Time20 minutes mins

Total Time30 minutes mins

Course: Side Dish

Cuisine: American

Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes

Servings: 4 servings

Author: Patricia

Ingredients

• 3 medium russet potatoes, washed
• 2 tablespoons olive oil
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon garlic powder
• ½ teaspoon paprika
• Optional: chopped parsley or grated parmesan for garnish

Instructions

1. Cut the potatoes into evenly sized wedges (about 8 per potato).
2. Soak the wedges in cold water for 10–15 minutes to remove excess starch. Drain and pat dry.
3. In a large bowl, toss the wedges with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.
4. Preheat your air fryer to 400°F (200°C) for 3–5 minutes.
5. Place the potato wedges in a single layer in the air fryer basket. Cook in batches if needed.
6. Air fry for 15–20 minutes, flipping halfway through, until golden brown and crispy.
7. Serve hot, garnished with parsley or parmesan if desired.

Notes

For extra crispiness, don’t skip soaking the potatoes. Serve with ketchup, ranch, or your favorite dipping sauce.