Table of Contents
- Why You’ll Love This Angel Chicken Rice Casserole
- The Secret to Creamy and Flavorful Chicken
- How to Make This Comforting Casserole
- Best Side Dishes for Angel Chicken Rice Casserole
- Tips for Meal Prepping & Storage
- Key Takeaways
Key Takeaways
This Angel Chicken Rice Casserole is a comforting, creamy, and easy-to-make dinner recipe that is perfect for busy weeknights. With simple ingredients and a rich, flavorful sauce, this dish will quickly become a family favorite.
Why You’ll Love This Angel Chicken Rice Casserole
At Patricia Universe, we believe that a great dinner recipe should be both delicious and easy to prepare. This Angel Chicken Rice Casserole is a one-dish wonder that brings all the comfort of a homemade meal without the hassle. Whether you’re cooking for your family or meal prepping for the week, this casserole is packed with flavor and creamy goodness.
The Secret to Creamy and Flavorful Chicken
The magic of this recipe comes from the rich and velvety sauce that coats the tender chicken and fluffy rice. By using a combination of cream of chicken soup, sour cream, and perfectly seasoned spices, every bite melts in your mouth. The secret to keeping the chicken juicy? Searing it in butter before baking! This simple step enhances the overall taste and texture of the casserole.
How to Make This Comforting Casserole
This dinner recipe is designed to be as easy as possible while delivering maximum flavor. After browning the chicken, mix it with the creamy sauce and cooked rice, then top it with shredded cheddar cheese before baking. The result? A golden, cheesy crust with a warm, comforting interior that pairs perfectly with your favorite side dishes.
Best Side Dishes for Angel Chicken Rice Casserole
Want to round out your meal? This easy recipe pairs well with roasted vegetables, a fresh green salad, or even buttery dinner rolls. If you’re in the mood for something extra hearty, serve it alongside some mashed potatoes or a simple garlic bread to soak up all that creamy goodness.
Tips for Meal Prepping & Storage
If you love easy recipes, this casserole is a perfect choice for meal prepping. Simply prepare the dish ahead of time, store it in an airtight container, and reheat it whenever you need a quick and satisfying dinner. Leftovers can be refrigerated for up to three days or frozen for future use.
For more delicious comfort food recipes, visit Patricia Universe and explore our collection of homemade meals that make dinnertime a breeze.
Angel Chicken Rice Casserole – Easy & Flavorful Dinner Recipe
Ingredients
- 2 boneless, skinless chicken breasts, cubed
- 2 cups cooked rice
- 1 can (10.5 oz) cream of chicken soup
- 1 cup chicken broth
- 1/2 cup sour cream
- 1/2 cup shredded cheddar cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 1/2 teaspoon Italian seasoning
- 1 tablespoon butter
- 1/4 cup chopped parsley (optional)
Instructions
- Preheat oven to 375°F (190°C). Grease a baking dish.
- In a skillet over medium heat, melt butter and cook the cubed chicken until lightly browned. Set aside.
- In a large bowl, mix cream of chicken soup, chicken broth, sour cream, and all the seasonings.
- Stir in the cooked rice and browned chicken until well combined.
- Transfer the mixture to the greased baking dish and sprinkle shredded cheddar cheese on top.
- Cover with foil and bake for 25 minutes. Remove foil and bake for another 10 minutes until the cheese is golden and bubbly.
- Garnish with chopped parsley and serve warm.
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