Table of Contents
- Why You’ll Love This Black Pepper Chicken Recipe
- The Secret to Perfectly Tender Chicken
- How Black Pepper Enhances Flavor
- The Best Mushrooms for Stir-Fries
- Step-by-Step Cooking Tips
- Pairing Suggestions for a Complete Meal
- Key Takeaways
Key Takeaways
This Black Pepper Chicken with Mushrooms recipe is a quick, flavorful dinner option that’s perfect for busy weeknights. It combines tender chicken, savory mushrooms, and bold black pepper in a delicious stir-fry that’s easy to prepare. Pair it with steamed rice or noodles for a satisfying meal.
Why You’ll Love This Black Pepper Chicken Recipe
If you’re looking for a dinner recipes that is both easy and packed with bold flavors, this Black Pepper Chicken with Mushrooms is exactly what you need. With a balance of savory and slightly spicy elements, this dish is a restaurant-quality meal made right at home.
The Secret to Perfectly Tender Chicken
The key to achieving tender chicken in this stir-fry lies in the marinade. A combination of soy sauce, oyster sauce, and a touch of cornstarch helps lock in moisture, ensuring each bite is juicy and flavorful.
How Black Pepper Enhances Flavor
Black pepper is more than just a seasoning; it brings out the depth of flavor in this dish. By using freshly ground black pepper, you’ll notice a bold, slightly spicy kick that enhances the umami notes of the chicken and mushrooms.
The Best Mushrooms for Stir-Fries
Not all mushrooms are created equal when it comes to stir-frying. For this dinner recipes, consider using shiitake, cremini, or button mushrooms, as they absorb flavors well and provide a satisfying texture.
Step-by-Step Cooking Tips
To make the cooking process easier, have all your ingredients prepped before you start. Since stir-frying is a fast process, ensuring everything is chopped and ready will make the cooking smooth and efficient.
Pairing Suggestions for a Complete Meal
This Black Pepper Chicken pairs beautifully with steamed jasmine rice or stir-fried noodles. If you want a low-carb option, try serving it over cauliflower rice or a fresh green salad.
Final Thoughts
With its rich flavors and simple preparation, this dinner recipes is a great choice for anyone looking for an easy and satisfying meal. Whether you’re making it for a weeknight dinner or a special occasion, it’s sure to impress.
Black Pepper Chicken with Mushrooms – dinner recipes
Ingredients
- 2 boneless, skinless chicken breasts, sliced
- 1 cup mushrooms, sliced
- 1/2 onion, chopped
- 1 tablespoon black pepper, freshly ground
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon garlic, minced
- 1 teaspoon ginger, grated
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil
- 1/2 cup chicken broth
- 1/2 teaspoon sugar
- 1/2 teaspoon salt
- 2 green onions, chopped (for garnish)
- Cooked rice (for serving)
Instructions
- In a bowl, mix the sliced chicken with soy sauce, oyster sauce, cornstarch, and black pepper. Let it marinate for 15 minutes.
- Heat 1 tablespoon of oil in a pan over medium-high heat. Add the chicken and cook until golden brown. Remove and set aside.
- In the same pan, add another tablespoon of oil and sauté onions, garlic, and ginger until fragrant.
- Add mushrooms and cook until softened.
- Return the chicken to the pan, add chicken broth, sugar, and salt. Stir well and let it simmer for 3–5 minutes.
- Garnish with green onions and serve hot over cooked rice.
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