Table of Contents
- Why You’ll Love This Buffalo Chicken Pasta
- The Perfect Blend of Spicy and Creamy
- How to Make Buffalo Chicken Pasta in 25 Minutes
- Best Sides to Pair with This Dish
- Make It Your Own: Customization Tips
- Frequently Asked Questions
- Final Thoughts
Key Takeaways
This Buffalo Chicken Pasta is a bold and flavorful dish that brings together spicy buffalo sauce, creamy ranch, and tender chicken with perfectly cooked pasta. Ready in just 25 minutes, it’s an easy dinner recipe perfect for busy nights. Customize it with different cheeses, proteins, or spice levels for a meal the whole family will love.
Why You’ll Love This Buffalo Chicken Pasta
If you’re looking for a quick, delicious, and comforting meal, this Buffalo Chicken Pasta checks all the boxes. It’s got the creamy richness of a classic pasta dish with the perfect balance of spicy heat from the buffalo sauce. Whether you’re a fan of buffalo wings or simply love bold flavors, this dish will become a go-to in your meal rotation.
The Perfect Blend of Spicy and Creamy
One of the best things about this recipe is the incredible contrast between the heat of buffalo sauce and the cooling effect of ranch dressing and cream cheese. This combination creates a perfectly balanced, creamy pasta dish that’s not too overpowering yet full of flavor. Add some shredded cheddar and green onions for an extra pop of taste!
How to Make Buffalo Chicken Pasta in 25 Minutes
This dish comes together quickly with minimal effort. Simply cook your pasta while preparing the creamy buffalo sauce in a skillet. Add shredded chicken and mix in the sauce, then toss everything together for a restaurant-quality meal at home. It’s the ultimate quick and easy dinner that doesn’t compromise on taste!
Best Sides to Pair with This Dish
To make this Buffalo Chicken Pasta a complete meal, consider serving it with a simple green salad, roasted vegetables, or garlic bread. A crisp coleslaw can also add a refreshing crunch that balances out the richness of the dish.
Make It Your Own: Customization Tips
Want to switch things up? Try using a different pasta shape, swapping ranch for blue cheese dressing, or adding crispy bacon for extra texture. You can also control the spice level by adjusting the amount of buffalo sauce or incorporating a bit of honey to tone down the heat.
Frequently Asked Questions
Can I use rotisserie chicken? Yes! Pre-cooked rotisserie chicken makes this recipe even easier and adds extra flavor.
Can I make it ahead of time? Absolutely! Store leftovers in an airtight container in the fridge for up to 3 days. Reheat on the stovetop with a splash of milk to maintain creaminess.
Is this recipe kid-friendly? If serving to kids, reduce the buffalo sauce and add a little extra cheese for a milder flavor.
Final Thoughts
Buffalo Chicken Pasta is the ultimate comfort food with a kick! It’s easy to prepare, packed with flavor, and perfect for a weeknight dinner or meal prep. Whether you love bold spices or are looking for a way to change up your pasta nights, this recipe is sure to satisfy.
Find more delicious recipes at Patricia Universe.
Buffalo Chicken Pasta – A Flavorful Dinner Recipe
Ingredients
- 2 cups cooked shredded chicken
- 8 oz penne pasta
- 1 cup buffalo sauce
- 1/2 cup ranch dressing
- 1/2 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1 tsp garlic powder
- 1/2 tsp black pepper
- 1/2 tsp salt
- 1/2 cup milk
- 1 tbsp olive oil
Instructions
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet over medium heat, heat olive oil and add shredded chicken.
- Stir in buffalo sauce, ranch dressing, cream cheese, milk, garlic powder, salt, and pepper. Mix until well combined.
- Add the cooked pasta to the skillet and toss to coat with the sauce.
- Stir in shredded cheddar cheese and continue cooking until melted and creamy.
- Garnish with chopped green onions and serve warm.
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