Table of Contents
- Key Takeaways
- Why You’ll Love This Easy Recipes Casserole
- The Magic of Layering Comfort
- Cheesy Chicken Dinner in a Snap
- Perfect for Busy Weeknights
- Easy Recipes with Maximum Flavor
- What to Serve With This Casserole
- Helpful Tips & Creative Additions
Key Takeaways
This cheesy chicken enchilada casserole is a delicious, layered dinner perfect for busy weeknights. With easy prep, bold Tex-Mex flavor, and melty cheese, it’s a satisfying go-to for anyone seeking easy recipes that feel like a cozy hug.

Why You’ll Love This Easy Recipes Casserole
Here at Patricia Universe, we’re all about comfort food that doesn’t keep you tied to the kitchen. Patricia crafted this cheesy chicken enchilada casserole to satisfy that craving for easy recipes—without sacrificing bold flavors. It’s gooey, rich, and oh-so-satisfying, making it a family favorite from the very first bite. If you’re looking for dinner recipes that come together effortlessly, this one delivers big time.

The Magic of Layering Comfort
One of the best parts of this dish is its layered format, which ensures that every bite bursts with flavor. With tender chicken, two kinds of enchilada sauce, and plenty of melted cheese tucked between soft tortillas, it’s a comfort food lover’s dream. Recipes for dinner don’t get more crowd-pleasing than this!

Cheesy Chicken Dinner in a Snap
If you need chicken stirfry easy recipe alternatives but want something baked, hearty, and melty, this cheesy chicken bake is a winner. From prep to oven in 15 minutes, and ready to enjoy in under an hour, this easy recipe fits effortlessly into your weeknight rotation. It’s warm, filling, and ideal for quick clean-ups too.

Perfect for Busy Weeknights
Easy recipes like this one are a lifesaver when the week gets hectic. Whether you’re feeding a large family or prepping meals ahead, the recipe scales beautifully. Bonus? Leftovers are even better the next day. This makes it a great addition to your easy recipes ninja creami or casserole rotation.
Easy Recipes with Maximum Flavor
Not all quick meals are bland—and this cheesy casserole proves it. The combo of green and red enchilada sauces brings depth, while the creamy soup base and sour cream add richness. If you’re looking for cheesey potatoes easy recipe vibes with a Tex-Mex twist, this dish delivers in every bite.
What to Serve With This Casserole
Pair this casserole with a crisp green salad, Mexican rice, or a side of buttery corn. You could even serve it alongside butter swim biscuits easy recipes style rolls to soak up all that cheesy goodness. Add a dollop of guacamole or drizzle of hot sauce to dial up the flavor!
Helpful Tips & Creative Additions
Make this dish your own by tossing in black beans, roasted corn, or diced jalapeños. Want it extra creamy? A handful of cream cheese can do wonders. And don’t forget to sprinkle some cilantro or green onions before serving for that fresh, vibrant finish.


Cheesy Chicken Enchilada Casserole – Easy Recipes for Dinner
Ingredients
- 4 cups cooked, shredded chicken
- 1 (10 oz) can red enchilada sauce
- 1 (10 oz) can green enchilada sauce
- 1 (10.5 oz) can cream of chicken soup
- 1/2 cup sour cream
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 10 small flour tortillas
- 2 cups shredded Mexican cheese blend
- Chopped fresh cilantro, for garnish (optional)
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, mix together the red enchilada sauce, green enchilada sauce, cream of chicken soup, sour cream, garlic powder, onion powder, salt, and pepper.
- Add the shredded chicken to the sauce mixture and stir to combine.
- Lightly grease a 9×13 inch baking dish. Cut tortillas into quarters.
- Layer 1/3 of the tortillas on the bottom of the baking dish, then spread 1/3 of the chicken mixture over the tortillas and sprinkle 1/3 of the cheese on top. Repeat layers two more times.
- Cover with foil and bake for 30 minutes. Remove foil and bake for another 10 minutes or until bubbly and golden on top.
- Let it rest for 10 minutes before serving. Garnish with chopped cilantro if desired.
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