Chicken

Cheesy Stuffed Chicken Rolls with Caramelized Onions – Easy Recipes Favorite

Table of Contents

  • Key Takeaways
  • Why You’ll Love These Cheesy Chicken Rolls
  • The Secret to Flavor-Packed, Easy Recipes
  • Simple Comfort Food for Weeknight Dinners
  • Tips to Elevate Your Stuffed Chicken Rolls
  • Perfect Pairings for This Easy Recipe
  • From Patricia’s Kitchen

Key Takeaways

This recipe delivers savory, cheesy stuffed chicken rolls that are perfectly golden and bursting with caramelized onion flavor. It’s a family-friendly dinner that looks fancy but is surprisingly simple to make. You’ll get a comforting, satisfying dish in under an hour—perfect for easy recipes that work on busy weeknights.

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Why You’ll Love These Cheesy Chicken Rolls

There’s something irresistible about juicy chicken wrapped around gooey cheese and sweet caramelized onions. These stuffed chicken rolls are a standout among easy recipes—they bring restaurant-quality flavor to your home kitchen without complicated steps. Patricia from Patricia Universe crafted this dish for comfort food lovers who crave bold flavor with minimal effort. It’s the kind of meal that earns “Can you make this again?” at the table.

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The Secret to Flavor-Packed, Easy Recipes

What makes this recipe so memorable is the combination of caramelized onions and melty cheese wrapped inside perfectly seasoned chicken. It’s easy to prepare and loaded with flavor—exactly what quick and easy recipes should be. If you’ve been searching for dinner recipes that impress without stress, this one deserves a top spot on your list. The sweet and savory contrast is a flavor match made in heaven.

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Simple Comfort Food for Weeknight Dinners

This dish checks all the boxes for food receipt easy recipes—simple, satisfying, and crowd-pleasing. Whether you’re serving family or friends, it’s one of those recipes for dinner that can easily become a staple in your home. It pairs beautifully with mashed potatoes, roasted vegetables, or a fresh garden salad. Bonus? The leftovers reheat like a dream, making it a win for meal prep too.

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Tips to Elevate Your Stuffed Chicken Rolls

Want to make your rolls even more flavorful? Try using a smoked cheese, or add a sprinkle of fresh herbs before rolling. These additions enhance the dish without complicating the process—just what you’d expect from sweet easy recipes. Don’t skip the caramelizing step for the onions; it’s what gives the dish its rich depth and makes every bite unforgettable.

Perfect Pairings for This Easy Recipe

If you’re planning a cozy meal, serve these rolls with buttery garlic bread and a creamy soup. Looking for something lighter? A tangy cucumber salad offers refreshing contrast. This dish also fits nicely into your collection of air fryer desserts easy recipes—yes, even savory recipes can share space with your sweet favorites in meal planning.

From Patricia’s Kitchen

At Patricia Universe, we believe cooking should be joyful and rewarding. These cheesy stuffed chicken rolls reflect our mission: to deliver easy recipes that bring people together. Whether you’re an experienced home cook or just starting your culinary journey, this dish is one you’ll be proud to serve.

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Cheesy Stuffed Chicken Rolls with Caramelized Onions – Easy Recipes Favorite

These cheesy stuffed chicken rolls with caramelized onions are perfect for easy recipes lovers. Juicy, savory, and loaded with flavor.
Prep Time20 minutes
Cook Time30 minutes
Total Time50 minutes
Course: Main Course
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 4 servings
Author: Patricia

Ingredients

  • 2 chicken breasts, sliced in half and pounded thin
  • 1 1/2 cups shredded cheese (mozzarella or gouda)
  • 1 large onion, finely sliced
  • 2 tablespoons butter
  • Salt and pepper to taste
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 tablespoon oil

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Melt butter in a pan and slowly cook the onions over low heat until golden and caramelized (about 20–25 minutes).
  3. Season the chicken with salt, pepper, paprika, and garlic powder.
  4. Top each chicken slice with caramelized onions and shredded cheese, then roll up tightly and secure with toothpicks.
  5. Heat oil in a skillet and sear the chicken rolls on all sides until golden brown.
  6. Transfer to a baking dish and bake for 15–20 minutes or until cooked through.
  7. Let rest for a few minutes before serving.

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