Table of Contents
- Why You’ll Love These Cherry Cream Cheese Egg Rolls
- The Secret to the Perfect Crispy Texture
- A Fun Twist on Classic Desserts
- Perfect Occasions to Enjoy This Sweet Treat
- How to Customize Your Egg Rolls
- Final Thoughts on This Delightful Dessert
Key Takeaways
Cherry Cream Cheese Egg Rolls are a delightful dessert that combines crispy, golden-brown wrappers with a luscious and creamy cherry filling. They’re easy to make, incredibly satisfying, and perfect for any occasion. Whether you’re hosting a party, craving a quick sweet snack, or looking for a unique dessert idea, these egg rolls are a must-try!
Why You’ll Love These Cherry Cream Cheese Egg Rolls
There’s nothing quite like the combination of crunchy, flaky egg roll wrappers and a smooth, sweet cream cheese filling bursting with cherry goodness. This recipe brings together a satisfying contrast of textures and flavors in every bite. Best of all, these egg rolls are simple to prepare, requiring just a handful of ingredients. Patricia, the creator of this recipe at Patricia Universe, designed this to be an effortless treat that still feels special and indulgent.
The Secret to the Perfect Crispy Texture
Achieving that golden, crispy texture is all about using the right oil temperature. When frying, ensure the oil is heated to 350°F, so the wrappers crisp up without absorbing excess oil. If you’re looking for a healthier alternative, these egg rolls can also be made in the air fryer with just a light spritz of cooking spray. Either way, you’ll get that satisfying crunch with a soft, gooey cherry and cream cheese center.
A Fun Twist on Classic Desserts
If you love classic desserts like cheesecake or cherry turnovers, these egg rolls are a must-try! They take familiar flavors and transform them into a fun, handheld treat. Plus, they’re great for entertaining—guests will love the unique presentation and delicious flavor combination.
Perfect Occasions to Enjoy This Sweet Treat
Cherry Cream Cheese Egg Rolls are the perfect dessert for a variety of occasions. Whether you’re celebrating a birthday, hosting a holiday gathering, or simply treating yourself after dinner, this recipe is a winner. They’re also a fantastic option for potlucks and picnics because they’re easy to transport and serve.
How to Customize Your Egg Rolls
One of the best things about this recipe is its versatility. While cherry pie filling is a classic choice, you can swap it out for other flavors like blueberry, apple, or even chocolate hazelnut spread for a decadent twist. You can also experiment with different toppings—powdered sugar, cinnamon sugar, or a drizzle of caramel sauce all make delicious finishing touches.
Final Thoughts on This Delightful Dessert
Cherry Cream Cheese Egg Rolls from Patricia Universe are a game-changer for anyone who loves easy, delicious desserts. The balance of crispy, creamy, and fruity flavors makes this a treat you’ll want to make again and again. So go ahead, give them a try, and watch them disappear in no time!
Cherry Cream Cheese Egg Rolls – Easy Dessert Recipe
Ingredients
- 12 egg roll wrappers
- 1 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup cherry pie filling
- Vegetable oil for frying
- Powdered sugar for dusting
Instructions
- In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
- Lay an egg roll wrapper on a clean surface and spoon 1 tablespoon of the cream cheese mixture in the center.
- Add a teaspoon of cherry pie filling on top.
- Fold the wrapper tightly, sealing the edges with a dab of water.
- Heat vegetable oil in a pan to 350°F and fry the egg rolls until golden brown.
- Drain on paper towels and dust with powdered sugar before serving.
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