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Cinnamon Raisin Butter Swim Biscuits – Easy and Irresistible

Table of Contents

  • Key Takeaways
  • The Magic of Butter Swim Biscuits
  • Why Cinnamon and Raisins Make All the Difference
  • Your New Favorite Easy Breakfast Recipe
  • Perfect Pairings for Butter Swim Biscuits
  • Storing and Reheating Tips
  • Final Thoughts from Patricia Universe

Key Takeaways

Butter swim biscuits easy recipes are all about combining rich, melt-in-your-mouth textures with the comforting sweetness of cinnamon and raisins. This is a no-fail breakfast or snack recipe that’s perfect for beginner and seasoned bakers alike. Minimal effort, maximum flavor!

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The Magic of Butter Swim Biscuits Easy Recipes

There’s something incredibly satisfying about butter swim biscuits easy recipes. The melted butter in the baking dish ensures a golden, crispy edge while the inside stays fluffy and tender. I’ve always been a fan of quick and easy recipes, and this one, from Patricia Universe, is as foolproof as it gets. Whether you’re prepping for brunch or a cozy weekend treat, this recipe is a warm hug in biscuit form.

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Why Cinnamon and Raisins Make All the Difference

Adding cinnamon and raisins turns these butter swim biscuits into a sweet breakfast delight. The warm spice of cinnamon combined with chewy bites of raisin creates a dessert-like feel—perfect for those who love sweet easy recipes with minimal prep. It’s that irresistible flavor pairing you didn’t know you were missing!

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Your New Favorite Food Receipt Easy Recipe

This recipe is not only about taste—it’s about simplicity. As a go-to food receipt easy recipe, it requires no fancy tools or techniques. You mix, pour, bake, and boom—pure comfort in every bite. Patricia from Patricia Universe brings together flavor and function with this classic reinvented breakfast staple.

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Perfect Pairings for Butter Swim Biscuits Easy Recipes

Pair these biscuits with creamy coffee, spiced chai, or even a pat of salted butter and a drizzle of honey. For those seeking recipes for dinner that lean sweet, these biscuits double as a charming side or dessert. Patricia Universe always encourages creativity in the kitchen, so don’t hesitate to experiment with toppings or mix-ins.

Storing and Reheating Tips

Store leftover butter swim biscuits easy recipes in an airtight container at room temperature for up to 2 days or refrigerate for up to a week. Reheat in the oven or air fryer for a warm, crispy edge. It’s quick and easy—another reason it ranks among the top quick and easy recipes on Patricia Universe.

Final Thoughts from Patricia Universe

At Patricia Universe, we believe in recipes that bring joy to your table without stress. Whether you’re a beginner or just need a fast, reliable option, this butter swim biscuits easy recipe with cinnamon and raisins delivers every time. It’s sweet, satisfying, and absolutely irresistible.

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Cinnamon Raisin Butter Swim Biscuits – Easy and Irresistible

These cinnamon raisin butter swim biscuits are rich, fluffy, and melt-in-your-mouth good!
Prep Time10 minutes
Cook Time28 minutes
Total Time38 minutes
Course: Breakfast
Cuisine: American
Keywords: butter swim biscuits easy recipes, Desserts, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 9 biscuits
Author: Patricia

Ingredients

  • 2 1/2 cups all-purpose flour
  • 4 teaspoons baking powder
  • 4 teaspoons granulated sugar
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 3/4 cup raisins
  • 2 cups buttermilk
  • 1/2 cup unsalted butter, melted

Instructions

  1. Preheat oven to 450°F (230°C).
  2. In a medium bowl, whisk together the flour, baking powder, sugar, cinnamon, and salt.
  3. Stir in raisins and then pour in the buttermilk. Mix until just combined.
  4. Pour the melted butter into an 8×8-inch baking dish.
  5. Drop the biscuit dough over the butter and gently spread it evenly.
  6. Use a knife to score the dough into 9 equal squares.
  7. Bake for 25–28 minutes or until golden brown and a toothpick comes out clean.
  8. Let cool slightly before serving.

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