Desserts

Coconut Macaroon Brownies – A Delicious Twist on Easy Recipes

Table of Contents

  • Key Takeaways
  • Why You’ll Love These Coconut Macaroon Brownies
  • The Magic Behind the Chewy Coconut Topping
  • When Easy Recipes Meet Chocolate Cravings
  • Your Go-To Treat for Dinner Parties and More
  • Patricia’s Tips for Brownie Success
  • Get More from Patricia Universe

Key Takeaways

If you’re looking for easy recipes that bring rich flavor and a satisfying texture, these Coconut Macaroon Brownies hit the mark. They combine the deep fudginess of brownies with a golden, chewy coconut topping. This dessert is perfect for family dinners, bake sales, or just because you crave something sweet and homemade.

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Why You’ll Love These Coconut Macaroon Brownies

This dessert is for every home baker who loves easy recipes but doesn’t want to compromise on flavor. Patricia from Patricia Universe created this recipe for those moments when you need something impressive without the hassle. With a base of rich chocolate and a sweet coconut topping, it’s hard to go wrong.

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The Magic Behind the Chewy Coconut Topping

The topping is a simple mix of sweetened condensed milk and shredded coconut that caramelizes in the oven to perfection. It’s this layer that transforms the brownies from classic to crowd-stopping. Recipes for dinner might get all the attention, but dessert like this deserves a spotlight, too.

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When Easy Recipes Meet Chocolate Cravings

At the heart of this treat is a brownie batter that’s deeply chocolaty and incredibly moist. When paired with the gooey coconut topping, every bite delivers a rich, bakery-style experience. Whether you’re on the hunt for quick dinner recipes or something sweet to cap off the night, these bars have you covered.

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Your Go-To Treat for Dinner Parties and More

These brownies aren’t just another chocolate dessert—they’re the perfect solution when you need a dessert that travels well and pleases everyone. Even your go-to chicken stirfry easy recipe can’t compete with the applause these bars get when served warm or chilled.

Patricia’s Tips for Brownie Success

To make your baking even easier, line your pan with parchment for clean removal, and let the bars cool fully before cutting. Want more easy recipes ninja creami style? Don’t forget to browse the dessert section on Patricia Universe. And if you’re a fan of indulgent comfort like cheesey potatoes easy recipe or butter swim biscuits easy recipes, you’ll feel right at home here.

Get More from Patricia Universe

At Patricia Universe, it’s all about celebrating flavor with simplicity. From dinner recipes to quick sweets, Patricia’s collection is designed for anyone who wants to enjoy cooking without stress. These brownies are just one example of how delicious easy recipes can be.

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Coconut Macaroon Brownies – A Delicious Twist on Easy Recipes

These rich and fudgy Coconut Macaroon Brownies blend two dessert favorites into one irresistible treat.
Prep Time15 minutes
Cook Time35 minutes
Total Time50 minutes
Course: Desserts
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 16 bars
Author: Patricia

Ingredients

  • ½ cup (113g) unsalted butter
  • 1 cup (170g) semi-sweet chocolate chips
  • ¾ cup (150g) granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • ½ cup (65g) all-purpose flour
  • ¼ tsp salt
  • 1½ cups sweetened shredded coconut
  • 1 can (14 oz) sweetened condensed milk
  • 1 tsp vanilla extract (for topping)

Instructions

  1. Preheat the oven to 350°F (175°C) and line an 8-inch square pan with parchment paper.
  2. Melt butter and chocolate together in a saucepan over low heat, stirring until smooth. Let cool slightly.
  3. Whisk in sugar, eggs, and vanilla into the chocolate mixture until fully combined.
  4. Stir in flour and salt just until incorporated.
  5. Spread the brownie batter evenly into the prepared pan.
  6. In a separate bowl, combine shredded coconut, sweetened condensed milk, and vanilla extract.
  7. Dollop the coconut mixture over the brownie batter and gently spread it out.
  8. Bake for 30–35 minutes or until the top is golden and set.
  9. Let cool completely in the pan before slicing into bars.

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