Chicken

Crispy Chilli Chicken – Easy Recipes for Spicy Dinner Nights

Table of Contents

  • Key Takeaways
  • Why This Crispy Chilli Chicken Is a Must-Try Easy Recipe
  • How Patricia Discovered This Flavor Bomb of a Dish
  • Simple Steps, Big Flavor: A Perfect Fit for Dinner Recipes
  • From Kitchen to Table: A Quick and Easy Recipe Experience
  • Tips That Make a Difference
  • Bringing It All Together with Patricia Universe

Key Takeaways

This Crispy Chilli Chicken is one of Patricia’s go-to easy recipes that never fails to impress. It’s quick to make, packs bold sweet and spicy flavors, and fits perfectly into weeknight dinner recipes. Whether you’re looking for a new favorite chicken stirfry easy recipe or simply want a satisfying meal, this dish checks all the boxes.

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Why This Crispy Chilli Chicken Is a Must-Try Easy Recipe

If you’re on the hunt for easy recipes that don’t compromise on flavor, this dish is a gem. Patricia from Patricia Universe crafted this Crispy Chilli Chicken for people who love bold flavors but need fast, hassle-free meals. It’s no surprise this has quickly become one of the most searched chicken stirfry easy recipes online.

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How Patricia Discovered This Flavor Bomb of a Dish

Inspired by a late-night craving and limited fridge ingredients, Patricia improvised—and magic happened. The result? One of the best quick and easy recipes that deliver restaurant-quality results right at home. The crunch of the fried chicken mixed with the tangy sweet chili glaze is a combo you’ll want to keep on repeat.

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Simple Steps, Big Flavor: A Perfect Fit for Dinner Recipes

The magic of this dish lies in its simplicity. With minimal prep and fast cooking time, it’s a go-to option for those busy weeknights. Among recipes for dinner, this one stands out thanks to its crispy texture and sticky-sweet heat that keeps everyone coming back for more.

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From Kitchen to Table: A Quick and Easy Recipe Experience

This isn’t just another food receipt easy recipe—it’s an experience. From the sizzle of the hot oil to the fragrant garlic and pepper cooking together, you’ll feel like a pro in your own kitchen. Patricia emphasizes how important it is to enjoy the process as much as the meal.

Tips That Make a Difference

Want extra crunch? Double-fry the chicken pieces. Prefer more heat? Adjust the chili flakes to your liking. These small tweaks help you tailor this sweet easy recipe to your own taste. Patricia also recommends serving it over jasmine rice or with warm flatbread for the full experience.

Bringing It All Together with Patricia Universe

Patricia created this dish not just for flavor but for connection. At Patricia Universe, her goal is to bring families and friends together through food. This Crispy Chilli Chicken is more than just an easy recipe—it’s a reason to gather, enjoy, and create new memories around the table.

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Crispy Chilli Chicken – Easy Recipes for Spicy Dinner Nights

This Crispy Chilli Chicken is a must-try for lovers of bold flavors. It’s one of the best easy recipes for dinner with a spicy twist.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Main Course
Cuisine: Asian
Keywords: chicken stirfry easy recipe, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 2 servings
Author: Patricia

Ingredients

  • 2 chicken breasts, cut into bite-sized pieces
  • 1 egg
  • 2 tbsp cornflour
  • 2 tbsp plain flour
  • 1/2 tsp salt
  • 1/4 tsp white pepper
  • 1/2 tsp garlic granules
  • 1/2 tsp paprika
  • Oil for frying
  • 1 tbsp vegetable oil
  • 1 red bell pepper, sliced
  • 2 garlic cloves, minced
  • 1 tbsp sweet chili sauce
  • 1 tbsp soy sauce
  • 1 tbsp ketchup
  • 1 tsp sugar
  • 1/2 tsp chili flakes
  • 1 tsp white vinegar
  • Spring onions for garnish (optional)

Instructions

  1. In a bowl, mix egg, cornflour, flour, salt, white pepper, garlic granules, and paprika to create a batter.
  2. Add chicken pieces and coat well.
  3. Heat oil in a pan and deep fry chicken until golden brown and crispy. Set aside.
  4. In another pan, heat 1 tbsp oil. Add red bell pepper and cook for 2-3 minutes.
  5. Stir in minced garlic and cook for 1 minute.
  6. Add sweet chili sauce, soy sauce, ketchup, sugar, chili flakes, and vinegar. Mix well.
  7. Toss the fried chicken into the sauce and stir to coat evenly.
  8. Garnish with spring onions and serve immediately.

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