Table of Contents
- Key Takeaways
- Why This Crock Pot Ham is a Must-Try
- The Story Behind Patricia’s Easy Recipes Favorite
- Tips for Hosting with This Easy Dinner Recipe
- Perfect Pairings for Your Pineapple Ham
- Slow Cooker Secrets for Juicy, Flavorful Results
- Leftover Ideas You’ll Crave Tomorrow
- Notes & Tips
Key Takeaways
This Crock Pot Pineapple Ham with Brown Sugar is an easy recipe that’s perfect for holidays or weeknight dinners. It’s juicy, flavorful, and makes any meal feel special without the stress. Using a slow cooker ensures hands-off cooking, and the sweet pineapple pairs beautifully with savory ham for a comforting dish everyone will love.
Why This Crock Pot Ham is a Must-Try
If you’re searching for easy recipes that deliver big on flavor, this Crock Pot Pineapple Ham is for you. With only a handful of ingredients and minimal prep, you’ll be rewarded with a tender, juicy ham bursting with sweet and savory notes. It’s a crowd-pleaser for holidays, potlucks, and cozy Sunday dinners alike.
The Story Behind Patricia’s Easy Recipes Favorite
At Patricia Universe, our goal is to share comforting, family-friendly dishes that make cooking joyful. Patricia has always loved classic meals with a twist—and this easy dinner recipe is just that. With its tropical pineapple topping and slow-cooked tenderness, it’s a memory-maker in every bite.
Tips for Hosting with This Easy Dinner Recipe
Whether you’re entertaining guests or feeding a hungry family, this brown sugar pineapple ham makes your meal planning stress-free. Because it’s one of those quick and easy dinner recipes for two sliders or a full table, you can scale it with ease. Set it and forget it while you prep sides or enjoy your company.
Perfect Pairings for Your Pineapple Ham
Want to turn this easy recipe into a complete meal? Pair the ham with cheesy potatoes, green beans, or a fresh garden salad. Don’t forget to offer warm dinner rolls to soak up the sweet juices. No matter what you choose, this dish plays well with comfort food classics.
Slow Cooker Secrets for Juicy, Flavorful Results
The secret to a perfect Crock Pot ham lies in its simplicity. Use canned pineapple stir fry or tidbits for consistent sweetness. A dash of Dijon and ground cloves can elevate the flavor without overpowering it. This Indian food recipes crockpot technique works wonders for delivering bold yet balanced flavors in every bite.
Leftover Ideas You’ll Crave Tomorrow
Leftover ham is one of the greatest gifts of this dish. Use it for breakfast hash, pasta Amatriciana, or stack it into cheddar biscuits for a delicious sandwich. These are food receipt easy recipes that stretch your meal into tomorrow’s delight with no extra hassle.
Notes & Tips
For a smaller gathering, cut the recipe in half. Always use a meat thermometer to ensure the ham is warmed through. Basting with juices during cooking adds extra flavor. Store leftovers in an airtight container for up to 4 days, or freeze slices for future meals.
Crock Pot Pineapple Ham with Brown Sugar – Easy Recipes Favorite
Ingredients
- 1 (6 to 8 lb) fully cooked ham
- 1 cup brown sugar
- 1 (20 oz) can pineapple tidbits, drained (reserve juice)
- 1/2 cup reserved pineapple juice
- 1 tablespoon Dijon mustard (optional)
- 1/2 teaspoon ground cloves (optional)
Instructions
- Place the ham flat side down in a large slow cooker.
- Sprinkle the brown sugar evenly over the top of the ham.
- Add the drained pineapple tidbits over the brown sugar.
- Pour the reserved pineapple juice over the ham.
- If using, stir the Dijon mustard and cloves into the juice before pouring.
- Cover and cook on LOW for 4-6 hours or until the ham is heated through and tender.
- Baste occasionally with the juices for extra flavor.
- Slice and serve warm with the pineapple topping.
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