Table of Contents
- Key Takeaways
- The Story Behind This Easy Recipe
- Why Ambrosia Salad Still Steals the Show
- Perfect Occasions for This No-Bake Delight
- Tips for Making the Best Cool Whip Dessert
- What Makes This a Go-To Sweet Easy Recipe
- Final Thoughts from Patricia Universe
Key Takeaways
This easy recipe brings together Cool Whip, fruit, and marshmallows for a nostalgic, no-bake dessert that’s creamy, fluffy, and bursting with flavor. It’s ideal for holidays, family dinners, or sweet cravings—ready in just 10 minutes with no cooking required!

The Story Behind This Easy Recipe
At Patricia Universe, we’re all about sharing easy recipes that create big smiles with minimal fuss. Ambrosia Salad has been a staple in my family for years—always showing up at potlucks, BBQs, and holiday tables. I wanted to bring you this timeless treat in a way that’s quick, tasty, and true to the original joy it brings.

Why Ambrosia Salad Still Steals the Show
Let’s face it—easy recipes that are crowd-pleasers never go out of style. This Cool Whip-based delight checks all the boxes: it’s fast, flavorful, and full of fruity goodness. With minimal ingredients and zero baking time, it’s no wonder this sweet salad has stuck around for generations. Whether you’re throwing together dinner recipes or planning out food receipt easy recipes for the week, Ambrosia Salad fits right in.

Perfect Occasions for This No-Bake Delight
Need something for a summer picnic? A sweet surprise for your weeknight dinner? Or perhaps a nostalgic addition to your Thanksgiving dessert spread? This sweet easy recipe delivers. From birthday parties to Sunday suppers, it blends beautifully into any setting. Plus, if you’re exploring quick and easy recipes, this one’s a guaranteed win.

Tips for Making the Best Cool Whip Dessert
Use a gentle folding motion when combining the whipped topping and fruits to keep everything light and fluffy. Drain the fruit well to avoid excess moisture, which can make the salad soggy. And if you’re feeling adventurous, add your own twist—like swapping sour cream for Greek yogurt or tossing in a splash of vanilla extract.
What Makes This a Go-To Sweet Easy Recipe
Out of all the easy recipes I’ve shared on Patricia Universe, this Ambrosia Salad remains one of the most requested. It’s not just a recipe—it’s a memory-maker. Whether you’re planning full dinner recipes or simply searching for air fryer desserts easy recipes to balance out your meals, this versatile dish brings effortless joy to your kitchen.
Final Thoughts from Patricia Universe
If you’re looking for something fun, flavorful, and totally fuss-free, this Ambrosia Salad is it. It checks every box for food lovers who crave easy recipes with delicious results. Keep it bookmarked—you’ll come back to it again and again. Until next time, happy no-baking!


Easy Ambrosia Salad with Cool Whip
Ingredients
- 1 container (8 oz) whipped topping (Cool Whip), thawed
- 1 cup sour cream
- 1 can (15 oz) mandarin oranges, drained
- 1 can (20 oz) pineapple chunks, drained
- 1 ½ cups mini marshmallows
- 1 cup sweetened shredded coconut
- 1 jar (10 oz) maraschino cherries, drained and halved
- ½ cup chopped pecans or walnuts (optional)
Instructions
- In a large bowl, fold together the whipped topping and sour cream until well combined.
- Gently stir in the mandarin oranges, pineapple chunks, mini marshmallows, shredded coconut, cherries, and nuts (if using).
- Cover and refrigerate for at least 2 hours before serving to let the flavors meld.
- Serve chilled and enjoy!
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