Easy Apple Butter Pie Recipe for Fall Dessert Lovers

Table of Contents

• Key Takeaways
• Why You’ll Love This Easy Dessert Recipe
• A Slice of Fall in Every Bite
• Simple Ingredients, Big Flavor
• Perfect for Holidays and Special Moments
• Make It Your Own
• From Patricia’s Kitchen to Yours

Key Takeaways

This Easy Apple Butter Pie is a smooth, spiced delight that comes together quickly and effortlessly. It’s perfect for fall gatherings, Thanksgiving, or any time you’re craving a comforting dessert that tastes homemade and heartwarming. With minimal prep and maximum flavor, this recipe is a must-have for your easy dessert recipes collection.

Why You’ll Love This Easy Dessert Recipe

There’s something truly special about desserts that feel like home. This pie does exactly that. From the moment it starts baking, your kitchen will fill with warm notes of cinnamon, nutmeg, and apple butter. The smooth texture and rich flavor are what make this one of the best easy dessert recipes for fall.

A Slice of Fall in Every Bite

Apple butter has long been a seasonal favorite, and when turned into a pie, it becomes a stunning autumn dessert centerpiece. The rich spices and creamy texture make it ideal for fall dessert recipes. It’s like wrapping up a crisp October afternoon into a slice of pie.

Simple Ingredients, Big Flavor

With just a few pantry staples and a ready-to-use pie crust, this recipe proves that you don’t need fancy ingredients to make an unforgettable dessert. The use of apple butter adds complexity without complicating the process. That’s the beauty of sweet easy recipes — uncomplicated yet totally satisfying.

Perfect for Holidays and Special Moments

Whether you’re making pies for Thanksgiving, bringing a treat to a fall potluck, or simply enjoying a slice with a warm drink, this pie fits every occasion. It’s one of those family dessert recipes that brings people together around the table.

Make It Your Own

Looking for quick and easy recipes with a personal twist? This pie is incredibly customizable. Add a streusel topping, drizzle with caramel, or serve with vanilla bean ice cream. With so many possibilities, it fits perfectly into your lineup of easy dessert recipes.

From Patricia’s Kitchen to Yours

At Patricia Universe, we believe in creating recipes that are as joyful to make as they are to share. This Apple Butter Pie checks all the boxes — easy, cozy, and bursting with seasonal charm. Add it to your collection of simple pie ideas and make it a yearly favorite.

Easy Apple Butter Pie Recipe for Fall Dessert Lovers

This creamy, spiced apple butter pie is a quick and easy dessert recipe perfect for holidays or cozy weekends.

Prep Time10 minutes mins

Cook Time50 minutes mins

Total Time1 hour hr

Course: Desserts

Cuisine: American

Keywords: easy dessert recipes, fall dessert recipes, family dessert recipes, pies for Thanksgiving, quick and easy recipes, simple pie ideas, sweet easy recipes

Servings: 8 slices

Author: Patricia

Ingredients

• 1 (9-inch) deep-dish pie crust, unbaked
• 1 cup apple butter
• 3/4 cup brown sugar
• 3 large eggs
• 1 cup evaporated milk
• 1/4 tsp salt
• 1/2 tsp cinnamon
• 1/4 tsp ground nutmeg
• 1 tsp vanilla extract

Instructions

1. Preheat oven to 350°F (175°C).
2. In a large bowl, whisk together apple butter, brown sugar, eggs, evaporated milk, salt, cinnamon, nutmeg, and vanilla until smooth.
3. Pour the filling into the unbaked pie crust.
4. Bake for 45–50 minutes, or until the center is set and a knife inserted in the center comes out clean.
5. Let the pie cool completely before slicing. Refrigerate for at least 2 hours for best results.

Notes

Top with whipped cream or vanilla ice cream for an extra treat. Store leftovers in the refrigerator for up to 3 days.