Table of Contents
- Why You’ll Love This Recipe
- Easy Dinner Recipes That Fit Your Busy Life
- Fresh Flavors Without the Fuss
- Tips to Customize Your Fajitas
- Serving Suggestions for Every Occasion
- Patricia’s Final Thoughts
- Key Takeaways
Why You’ll Love This Recipe
If you’re always looking for easy dinner recipes that don’t sacrifice taste, this sheet pan steak fajita recipe from Patricia Universe is about to become your new favorite. With a single pan and minimal prep, you can serve a satisfying meal loaded with tender steak and colorful veggies. It’s the perfect go-to when time is short and flavor is non-negotiable.
Easy Dinner Recipes That Fit Your Busy Life
Weeknights can feel overwhelming, but having quick and easy dinner recipes on hand changes everything. These fajitas take just 10 minutes to prep and cook while you set the table or unwind. From busy parents to meal preppers, everyone can appreciate a low carb dinner recipe that delivers a delicious payoff with minimal cleanup.
Fresh Flavors Without the Fuss
Forget the drive-thru and embrace healthy dinner recipes that are simple yet impressive. The combination of flank steak, bright bell peppers, and zesty lime juice creates a fresh, mouthwatering flavor that feels restaurant-worthy. This is an easy dinner recipe you’ll come back to again and again.
Tips to Customize Your Fajitas
One of the best parts about easy dinner recipes is how flexible they can be. Swap the flank steak for chicken, or add extra veggies for more color and crunch. Serve with warm tortillas or keep it low carb by using lettuce wraps instead. For a touch of heat, sprinkle in crushed red pepper or a dash of cayenne.
Serving Suggestions for Every Occasion
These sheet pan steak fajitas are perfect for casual family dinners, meal prep lunches, or even festive gatherings. Pair them with a fresh salad or creamy guacamole, and you have a complete meal everyone will love. Quick dinner ideas like this make hosting and weeknight cooking so much easier.
Patricia’s Final Thoughts
At Patricia Universe, we believe easy dinner recipes should inspire you to gather around the table more often. With simple techniques and everyday ingredients, this meal proves that quick, wholesome cooking doesn’t have to feel like a chore. For more comforting recipes, visit Patricia Universe anytime.
Key Takeaways
– A fast, flavorful recipe ready in 35 minutes.
– Uses one sheet pan for easy cleanup.
– Perfect for busy weeknights or casual entertaining.
– Completely customizable to fit your tastes.
Easy Dinner Recipes: Sheet Pan Steak Fajitas
Ingredients
- 2 pounds flank steak
- 3 bell peppers (red, yellow, green), sliced
- 1 large yellow onion, sliced
- 3 tablespoons olive oil
- 1 1/2 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
- 2 teaspoons chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- Juice of 1 lime
- Warm flour tortillas
- Toppings: chopped cilantro, sliced avocado, salsa, sour cream
Instructions
- Preheat your oven to 400°F (200°C).
- Line a large baking sheet with parchment paper or lightly grease.
- In a large bowl, combine sliced peppers, onion, olive oil, salt, pepper, chili powder, cumin, and garlic powder. Toss to coat.
- Arrange the vegetables evenly on the baking sheet.
- Place the flank steak on top of the vegetables.
- Drizzle lime juice over the steak and vegetables.
- Bake for 20–25 minutes, until the steak reaches your preferred doneness.
- Remove from oven and let the steak rest for 5 minutes before slicing thinly against the grain.
- Serve with warm tortillas and favorite toppings.
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