Easy Gluten and Dairy-Free Cherry Danish Sliders

Table of Contents

• Description
• Key Takeaways
• Why You’ll Love These Easy Recipes
• Gluten and Dairy-Free Delight
• Quick and Simple Preparation
• Perfect for Any Occasion
• Notes & Tips
• Recipe

Key Takeaways

Discover an easy recipes treat that’s gluten and dairy-free but packed with flavor. These cherry Danish sliders bring a sweet, quick and easy recipes option that’s perfect for desserts, snacks, or anytime you crave a delicious gluten free recipes choice.

Why You’ll Love These Easy Recipes

At Patricia Universe, we believe in making dessert simple yet satisfying. This easy recipes cherry Danish sliders recipe combines tender gluten free recipes slider buns with luscious cherry filling and dairy free recipes cream cheese. It’s a quick and easy recipes delight anyone can enjoy.

Gluten and Dairy-Free Delight

The charm of these sliders lies in their allergy-friendly profile. By using gluten free recipes buns and dairy free recipes cream cheese, this recipe opens up the joy of a sweet treat to more people without compromising taste or texture. Plus, the cherry filling adds a classic dessert twist.

Quick and Simple Preparation

One of the best parts about this recipe is how fast it comes together. With easy recipes steps designed for busy kitchens, you’ll have warm, gooey cherry Danish sliders ready in under 40 minutes. It’s the perfect recipe for last-minute gatherings or cozy weekend treats.

Perfect for Any Occasion

Whether you’re hosting a brunch, looking for gluten free recipes snacks, or just craving a sweet, dairy free recipes dessert, these sliders fit the bill. They’re easy recipes crowd-pleasers that bring a homemade feel without the fuss.

Notes & Tips

• Use certified gluten free recipes ingredients to ensure safety.
• For a nut-free version, skip almond extract.
• Substitute cherry filling with any other fruit filling for variety.
• Brush tops with dairy free recipes butter for a golden finish.

Easy Gluten and Dairy-Free Cherry Danish Sliders

These easy recipes for gluten and dairy-free cherry Danish sliders are perfect for dessert or snacks. Enjoy sweet easy recipes that are quick and easy to make, with gluten free recipes and dairy free recipes options.

Prep Time10 minutes mins

Cook Time25 minutes mins

Total Time35 minutes mins

Course: Desserts

Cuisine: American

Keywords: dairy free recipes, dessert recipes, easy recipes, gluten free recipes, quick and easy recipes, snack recipes, sweet easy recipes

Servings: 12 servings

Author: Patricia

Ingredients

• 12 gluten-free slider buns or dinner rolls
• 1 cup cherry pie filling (gluten and dairy free)
• 1/2 cup dairy-free cream cheese, softened
• 2 tablespoons powdered sugar
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract (optional)
• 1/4 cup dairy-free margarine or butter substitute, melted
• 1 tablespoon maple syrup or honey (optional)
• Powdered sugar for dusting (optional)

Instructions

1. Preheat your oven to 350°F (175°C).
2. Slice the gluten-free slider buns in half horizontally, keeping them connected if possible for easy baking.
3. In a medium bowl, mix the dairy-free cream cheese, powdered sugar, vanilla extract, and almond extract until smooth and creamy.
4. Spread the cream cheese mixture evenly on the bottom halves of the slider buns.
5. Spoon the cherry pie filling over the cream cheese layer.
6. Place the top halves of the slider buns over the cherry filling.
7. In a small bowl, combine the melted dairy-free margarine and maple syrup.
8. Brush the tops of the sliders with the margarine and syrup mixture.
9. Cover the baking dish with foil and bake for 15 minutes.
10. Remove the foil and bake for another 10 minutes until the tops are golden and slightly crisp.
11. Let cool slightly before dusting with powdered sugar if desired.
12. Serve warm and enjoy!

Notes

For a nut-free version, omit the almond extract. You can substitute cherry pie filling with your favorite berry filling. Make sure all ingredients are certified gluten and dairy free to keep the recipe allergy-friendly.