Dinners

Easy Pork Stir Fry Dinner Recipe

Table of Contents

  • Why You’ll Love This Pork Stir Fry
  • The Secret to Quick and Easy Pork Stir Fry
  • Healthy Ingredients for Flavorful Meals
  • How to Make Pork Stir Fry for Busy Nights
  • Serving Ideas for the Perfect Family Dinner
  • Tips from Patricia Universe
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Key Takeaways

This pork stir fry recipe is quick, healthy, and perfect for easy dinner recipes on busy weeknights. With fresh vegetables and tender pork, you’ll create a satisfying meal in just 30 minutes. Enjoy an Asian-inspired dish that the whole family will love.

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Why You’ll Love This Pork Stir Fry

If you’re searching for easy dinner recipes that deliver big on taste, this pork stir fry is your new favorite. The combination of lean pork, crisp veggies, and a savory sauce makes it ideal for quick stir fry recipes that feel special without the hassle. In the first bite, you’ll taste how this pork stir fry transforms weeknight dinners into something memorable. It’s also perfect when you need a simple dinner recipe that everyone will love.

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The Secret to Quick and Easy Pork Stir Fry

Patricia from Patricia Universe loves how this dish uses minimal prep and cook time. With just a few pantry staples and fresh produce, you can create healthy pork recipes any night of the week. The secret lies in slicing the pork tenderloin thinly so it cooks evenly and stays juicy.

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Healthy Ingredients for Flavorful Meals

One of the best parts about this pork stir fry is how wholesome it is. Bright bell peppers, fresh broccoli, and tender pork create a nourishing combination that fits right into your healthy dinner recipes collection. A simple sauce made from soy sauce, honey, and rice vinegar keeps the flavors light yet satisfying. If you enjoy low carb dinner recipes, simply serve it over cauliflower rice for a lighter twist.

How to Make Pork Stir Fry for Busy Nights

This dish was created for weeknight dinners that need to be quick and delicious. With only 15 minutes of prep, you’ll have everything ready to go. The pork stir fry cooks in one skillet, saving you time and dishes. Whether you’re new to stir frying or a seasoned pro, this recipe is straightforward and reliable.

Serving Ideas for the Perfect Family Dinner

Serve your pork stir fry over fluffy jasmine rice, steamed brown rice, or crunchy lettuce wraps. It’s also great paired with a fresh side salad or simple miso soup. This recipe is designed to become part of your family dinner recipes you reach for again and again.

Tips from Patricia Universe

Patricia recommends using the freshest ingredients you can find to elevate your pork stir fry. If you love Asian stir fry dishes, try adding a sprinkle of sesame seeds or a splash of sriracha for extra flavor. Remember, quick stir fry recipes like this are meant to be flexible—feel free to swap in your favorite vegetables or proteins to make it your own.

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Easy Pork Stir Fry Dinner Recipe

This vibrant pork stir fry is a quick, easy dinner recipe packed with tender pork, colorful vegetables, and a savory sauce everyone will love.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Dinners
Cuisine: Asian
Keywords: Asian stir fry, easy dinner recipes, healthy pork recipes, pork stir fry, quick stir-fry recipes, simple stir fry meals, weeknight dinners
Servings: 4 servings
Author: Patricia

Ingredients

  • 1 lb pork tenderloin, thinly sliced
  • 2 tablespoons vegetable oil
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 small broccoli crown, cut into florets
  • 3 green onions, sliced
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons honey
  • 2 tablespoons rice vinegar
  • 1 tablespoon cornstarch
  • 1/4 cup chicken broth
  • Cooked rice for serving

Instructions

  1. In a small bowl, whisk together soy sauce, honey, rice vinegar, cornstarch, and chicken broth until smooth. Set aside.
  2. Heat 1 tablespoon vegetable oil in a large skillet or wok over medium-high heat.
  3. Add sliced pork and cook for 3-4 minutes until browned and cooked through. Remove pork and set aside.
  4. Add remaining tablespoon of oil to the skillet.
  5. Stir fry bell peppers and broccoli for 3-4 minutes until tender-crisp.
  6. Add garlic, ginger, and green onions. Stir fry for 1 minute.
  7. Return pork to the skillet.
  8. Pour in the sauce and cook for 2-3 minutes, stirring constantly, until thickened.
  9. Serve hot over cooked rice.

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