Table of Contents
- Key Takeaways
- Easy Recipes for Busy Nights
- The Heartwarming Comfort of Potsticker Soup
- Quick Dinner Solutions for Every Family
- Simple Twists and Personal Touches
- Why This Soup is a Must-Try
- Notes & Tips from Patricia Universe
Key Takeaways
If you’re searching for easy recipes that warm you from the inside out, this Potsticker Soup is the ultimate comfort dish. It brings together convenience, bold flavor, and nourishing ingredients in one bowl. With a quick cooking time and family-friendly approach, it’s a go-to meal for busy weeknights.

Easy Recipes for Busy Nights
Life gets hectic, but having a few trusted easy recipes in your back pocket makes all the difference. Patricia Universe is all about quick and delicious solutions that don’t compromise on taste. This Potsticker Soup shines as a simple weeknight dinner, delivering everything you love about homemade comfort food in under 30 minutes. Whether you’re a seasoned cook or just starting out, you’ll love how approachable and flavorful this recipe is.

The Heartwarming Comfort of Potsticker Soup
Nothing says cozy quite like a bowl of steaming soup on a chilly evening. Potsticker Soup is one of those easy recipes that feels like a warm hug. The savory broth, tender dumplings, and fresh veggies come together in a way that’s deeply satisfying, making it perfect for sharing with loved ones. This dish is proof that simple ingredients and a little creativity can lead to an unforgettable meal.

Quick Dinner Solutions for Every Family
As families juggle busy schedules, recipes for dinner that are both fast and filling are absolute lifesavers. Potsticker Soup is a prime example of a quick and easy recipe that doesn’t sacrifice flavor or nutrition. It works beautifully as a last-minute dinner idea or as a meal prep option for the week. Plus, it’s adaptable—add extra veggies, swap in your favorite dumplings, or spice it up for an extra kick.

Simple Twists and Personal Touches
What makes this soup even better is how customizable it is. Try using vegetable potstickers for a vegetarian twist or experiment with air fryer desserts easy recipes as a fun way to serve potstickers on the side. For a boost of nutrition, toss in baby spinach, mushrooms, or snap peas. Patricia Universe encourages creativity—don’t be afraid to make this dish your own.
Why This Soup is a Must-Try
From quick dinner recipes to comfort food classics, Potsticker Soup is always a hit. Not only is it an easy recipe that requires minimal prep and cook time, but it also delivers restaurant-quality results at home. The recipe’s flexibility means you can tailor it to your taste and dietary preferences, making it a staple you’ll reach for again and again.
Notes & Tips from Patricia Universe
Looking for more dinner recipes or new easy recipes to try? Visit Patricia Universe for a wide selection of cozy meals, quick solutions, and creative spins on comfort classics. Don’t forget—garnish your Potsticker Soup with fresh herbs and a sprinkle of sesame seeds for extra flavor and a beautiful presentation!


Easy Potsticker Soup – Simple Easy Recipes for Dinner
Ingredients
- 1 tablespoon sesame oil
- 3 green onions, sliced (plus extra for garnish)
- 3 garlic cloves, minced
- 1 tablespoon fresh ginger, minced
- 6 cups chicken broth (or vegetable broth for vegetarian)
- 2 tablespoons soy sauce (low sodium preferred)
- 1 tablespoon rice vinegar
- 1 tablespoon chili garlic sauce (optional)
- 1 (12-16 oz) bag frozen potstickers (pork, chicken, or vegetable)
- 1 cup baby spinach
- 1 cup shredded carrots
- Salt & pepper, to taste
- Fresh cilantro, for garnish
- Sesame seeds, for garnish
Instructions
- Heat sesame oil in a large pot over medium heat. Add green onions (reserve some for garnish), garlic, and ginger. Sauté for 1-2 minutes until fragrant.
- Pour in chicken broth, soy sauce, rice vinegar, and chili garlic sauce. Bring to a gentle simmer.
- Add frozen potstickers straight from the freezer. Cook uncovered for 5-6 minutes, or until the potstickers are heated through and tender.
- Add spinach and shredded carrots. Simmer for 1-2 more minutes until the spinach is wilted.
- Taste and season with salt and pepper as needed.
- Ladle soup into bowls. Garnish with fresh cilantro, green onions, and sesame seeds. Serve hot and enjoy!
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