Table of Contents
- Key Takeaways
- Why You’ll Love This Balsamic Steak Salad
- The Ultimate Easy Recipes Grilled Steak Salad
- Fresh Flavor Meets Comfort
- Simple Prep for Busy Weeknights
- Customize It Your Way
- Perfect for Entertaining
- Notes & Tips
Key Takeaways
This balsamic steak Gorgonzola salad with grilled corn is a go-to easy recipe for flavor-packed, satisfying meals. It’s fast to prep, ideal for weeknights, and easily customizable for every season.
Why You’ll Love This Balsamic Steak Salad
At Patricia Universe (patriciauniverse.com), we’re all about easy recipes that deliver big flavor with little stress. This steak salad is bursting with fresh ingredients and a perfect balance of savory, sweet, and tangy. You get tender grilled steak, creamy Gorgonzola, charred corn, and crisp veggies in every bite. It’s one of those dinner recipes you’ll make on repeat.
The Ultimate Easy Recipes Grilled Steak Salad
If you’re hunting for easy recipes that feel elevated but are simple to prepare, this one hits the mark. The balsamic glaze adds a gourmet finish, while the grilled corn brings summertime vibes to your table. And let’s not forget how the cheese melts into that juicy steak — total perfection.
Fresh Flavor Meets Comfort
This recipe offers the best of both worlds — the wholesome feel of a salad with the hearty satisfaction of grilled meat. If you’re into chicken stirfry easy recipe options or classic recipes for dinner, this meal bridges the gap beautifully. The balance of greens, cheese, and corn feels indulgent without being heavy.
Simple Prep for Busy Weeknights
You don’t need to spend hours in the kitchen to enjoy a restaurant-worthy dinner. With just 15 minutes of prep and 15 minutes on the grill, this recipe comes together effortlessly. It’s a solid choice for those chasing butter swim biscuits easy recipes or anything that doesn’t demand too many ingredients or steps.
Customize It Your Way: Another Win for Easy Recipes
One of the best things about this dish is how flexible it is. Swap Gorgonzola for feta or goat cheese. No steak? Use grilled chicken. Love spice? Toss in chili flakes. If you’re into easy recipes ninja creami style or cheesey potatoes easy recipe versions, you’ll appreciate the creativity you can bring to this base.
Perfect for Entertaining
Want a stunning dish that looks impressive and tastes even better? This one’s a crowd-pleaser. Whether it’s a backyard BBQ or a casual dinner with friends, serve this up and enjoy the compliments rolling in.
Notes & Tips
Let the steak rest after grilling for juicier slices. You can also use store-bought balsamic glaze to save time. Grilled corn can be replaced with frozen or canned kernels if you’re short on time.
Easy Recipes: Balsamic Steak & Gorgonzola Salad with Grilled Corn
Ingredients
- 1 lb flank steak or sirloin steak
- Salt and black pepper to taste
- 1 tablespoon olive oil
- 4 ears of fresh corn, husked
- 6 cups mixed greens (arugula, spinach, romaine, etc.)
- 1 cup cherry tomatoes, halved
- 1/2 red onion, thinly sliced
- 1/2 cup crumbled Gorgonzola cheese
- 1/4 cup balsamic glaze
- 1 tablespoon fresh basil, chopped (optional)
Instructions
- Season the steak with salt and pepper. Grill over medium-high heat for 4–5 minutes per side, or until desired doneness is reached. Let it rest before slicing.
- Brush corn with olive oil and grill for 10–12 minutes, turning occasionally, until charred and tender. Cut kernels off the cob.
- In a large bowl, combine the mixed greens, cherry tomatoes, red onion, and grilled corn.
- Top with sliced steak and sprinkle with Gorgonzola cheese.
- Drizzle with balsamic glaze and garnish with fresh basil, if desired. Serve immediately.
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