Table of Contents
- Key Takeaways
- A Family-Favorite Treat for All Seasons
- Why This Banana Split Dessert Is So Irresistible
- No-Bake Easy Recipes You’ll Love
- Perfect for Sweet Easy Recipes Cravings
- Quick and Easy Recipes for Busy Days
- Creative Ways to Customize Your Dessert
- Notes & Tips
Key Takeaways
This banana split dessert is a simple no-bake treat layered with a graham cracker crust, sweet cream cheese, juicy fruits, and fluffy whipped topping. It’s ideal for parties, summer cookouts, or a casual weeknight indulgence.
A Family-Favorite Treat for All Seasons
Here at Patricia Universe, we’re always on the lookout for easy recipes that bring big smiles. This banana split dessert has become a cherished favorite in my kitchen, offering a fun twist on a classic sundae. From the sweet cream cheese layer to the colorful fruit topping, it’s everything you love about banana splits, in an easy-to-make dessert.
Why This Banana Split Dessert Is So Irresistible
Combining the convenience of no-bake assembly with the joy of sweet layers, this treat hits all the right notes. It’s one of those sweet easy recipes that never fails to please. Whether you’re hosting a gathering or just need something delightful and quick, this dessert brings a creamy, fruity explosion in every bite.
No-Bake Easy Recipes You’ll Love
One of the best things about this banana split dessert is that it requires no oven time. If you’re looking for food receipt easy recipes or air fryer desserts easy recipes alternatives, this chilled classic fits right into your repertoire. It’s a fantastic solution when you need something impressive without the hassle.
Perfect for Sweet Easy Recipes Cravings
The combination of bananas, pineapple, strawberries, and whipped topping makes this dish one of the ultimate sweet easy recipes. Topped with chocolate syrup and a cherry, it’s got all the nostalgia of the original banana split in an easy-to-share format.
Quick and Easy Recipes for Busy Days
With just 20 minutes of prep time and zero cook time, this banana split dessert belongs in your quick and easy recipes file. It’s also a wonderful make-ahead option—perfect for dinner recipes planning, potlucks, or surprise guests.
Creative Ways to Customize Your Dessert
Want to add your own flair? Swap in other fruits like kiwi or blueberries, or use a chocolate graham crust instead of traditional. The base of this easy recipe is so versatile, you can truly make it your own. You can also skip the nuts if allergies are a concern, or top with sprinkles for a kid-friendly finish.
Notes & Tips
Be sure to chill the dessert for at least two hours so the layers set properly. You can use fresh whipped cream if you prefer over frozen whipped topping. For extra indulgence, drizzle with caramel or hot fudge instead of chocolate syrup. Remember to slice bananas just before assembling to prevent browning.
Easy Recipes Banana Split Dessert
Ingredients
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1 (8 oz) container whipped topping, divided
- 3 bananas, sliced
- 1 (20 oz) can crushed pineapple, drained
- 1 (16 oz) container strawberries, sliced
- 1/2 cup chopped walnuts or pecans
- Chocolate syrup, for drizzling
- Maraschino cherries, for garnish
Instructions
- Combine graham cracker crumbs and melted butter in a bowl. Press mixture into a 9×13-inch baking dish to form the crust.
- In another bowl, beat the cream cheese and sugar until smooth. Fold in half of the whipped topping.
- Spread the cream cheese layer evenly over the crust.
- Top with a layer of sliced bananas, then spread the drained crushed pineapple over the bananas.
- Add a layer of sliced strawberries on top.
- Spread the remaining whipped topping evenly over the fruit.
- Sprinkle with chopped nuts and drizzle with chocolate syrup.
- Garnish with maraschino cherries and chill for at least 2 hours before serving.
Leave a Comment