Table of Contents
- Key Takeaways
- Why These Air Fryer Chicken Thighs Are a Weeknight Hero
- Flavor Meets Simplicity: A True Easy Recipes Gem
- Perfect Pairings for a Complete Meal
- Tips to Elevate This Food Receipt Easy Recipes Staple
- Quick and Easy Recipes That Deliver Every Time
- Why Patricia Loves This Recipe
- Notes & Tips
Key Takeaways
This easy air fryer chicken thigh recipe delivers crispy skin and juicy meat every time. With just a few pantry staples, you’ll enjoy a satisfying dinner that’s full of flavor and quick to make. It’s one of Patricia’s go-to easy recipes for busy weeknights and family dinners.
Why These Air Fryer Chicken Thighs Are a Weeknight Hero
When dinner time hits and you’re low on energy, there’s nothing quite like having an easy recipe in your back pocket. These crispy chicken thighs come together fast in the air fryer, making them one of Patricia’s favorite recipes for dinner on Patricia Universe. With minimal prep and maximum flavor, this dish checks every box.
Flavor Meets Simplicity: A True Easy Recipes Gem
From the first crispy bite to the last tender morsel, this dish proves that easy recipes can be incredibly satisfying. Using just a few key spices and a quick air fry, you get golden skin and juicy chicken that feels gourmet with zero stress. Quick and easy recipes like this are what make everyday cooking feel rewarding and effortless.
Perfect Pairings for a Complete Meal
This dish plays well with so many sides. Pair it with roasted veggies, mashed potatoes, or a bright garden salad for a complete and balanced plate. The beauty of this recipe is that it can fit into countless dinner recipes and become part of your regular meal rotation.
Tips to Elevate This Food Receipt Easy Recipes Staple
If you love crispy skin, crank the air fryer up to 400°F for the last two minutes. It adds that extra crunch that makes all the difference. For bold flavor, consider marinating the chicken in the seasoning blend for 30 minutes before cooking. These tweaks can level up this food receipt easy recipes favorite into something restaurant-worthy.
Quick and Easy Recipes That Deliver Every Time
Whether it’s a busy Tuesday or a lazy Sunday, having quick and easy recipes like this one can make cooking feel joyful instead of stressful. This one is particularly family-friendly—everyone at the table will want seconds. Plus, since it uses ingredients most people already have, it’s an ideal choice for last-minute dinners.
Why Patricia Loves This Recipe
Patricia created this air fryer chicken thigh recipe for people who love food but don’t want to spend hours in the kitchen. On Patricia Universe, she focuses on recipes that are easy, comforting, and doable for everyone. This dish represents everything she stands for—flavor, ease, and a touch of joy.
Notes & Tips
Use bone-in, skin-on thighs for the best results. If you prefer boneless, reduce the cooking time by a few minutes. Leftovers store well in the fridge for up to three days and reheat beautifully in the air fryer for that same crispy texture. This recipe is proof that air fryer desserts easy recipes aren’t the only reason to love this appliance!
Easy Recipes: Crispy Air Fryer Chicken Thighs
Ingredients
- 4 bone-in, skin-on chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your air fryer to 380°F (193°C) for 3–5 minutes.
- Pat chicken thighs dry with paper towels and place in a bowl.
- Drizzle with olive oil and toss to coat.
- In a small bowl, mix paprika, garlic powder, onion powder, salt, and pepper.
- Rub the spice mix evenly onto the chicken thighs.
- Place the chicken thighs skin-side down in the air fryer basket.
- Cook at 380°F for 12 minutes, then flip and cook for another 10–12 minutes until internal temperature reaches 165°F.
- Let rest for 5 minutes before serving.
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