Table of Contents
- Key Takeaways
- Why These Crispy Rangoons Belong in Your Easy Recipes Collection
- The Story Behind This Takeout-Inspired Favorite
- Perfect for Parties, Game Days, or Anytime Snacks
- How This Recipe Delivers on Quick and Easy Recipes Goals
- Exploring Flavor: Creamy, Crunchy, and Oh So Good
- Want More Sweet Easy Recipes? Here’s a Delicious Start
- Notes & Tips for the Best Results
Key Takeaways
This copycat cream cheese rangoon recipe is one of the easiest recipes you’ll ever try. It delivers big flavor with minimal effort and comes together in under 30 minutes. Great for parties, easy weeknight snacks, or even as a quick side for dinner recipes.
Why These Crispy Rangoons Belong in Your Easy Recipes Collection
If you’re looking for easy recipes that make a big impact, these cream cheese rangoons are your answer. They’re crisp, creamy, and irresistibly snackable—no deep fryer or fancy ingredients required. In fact, this recipe proves that good food doesn’t have to be complicated.
The Story Behind This Takeout-Inspired Favorite
Patricia from Patricia Universe wanted to recreate one of her favorite indulgences from popular Chinese takeout—and the result is these golden, cheesy pillows of flavor. They channel all the fun of your favorite restaurant without the delivery wait.
Perfect for Parties, Game Days, or Anytime Snacks
These rangoons are a go-to in Patricia’s kitchen because they’re fast, festive, and easy to prepare ahead. Whether you’re throwing a party or just need a quick fix between meals, this air fryer desserts easy recipes idea checks every box.
How This Recipe Delivers on Quick and Easy Recipes Goals
Everything about this dish supports your love for quick and easy recipes. It uses fewer than 10 ingredients, takes less than 30 minutes, and doesn’t require any baking. It’s a food receipt easy recipes kind of win for sure.
Exploring Flavor: Creamy, Crunchy, and Oh So Good
The cream cheese center is perfectly seasoned with garlic and green onions, creating a luscious bite every time. The crisp exterior provides that satisfying crunch, making these rangoons one of those sweet easy recipes that surprise and delight.
Want More Sweet Easy Recipes? Here’s a Delicious Start
This snack isn’t just delicious—it’s also endlessly customizable. Add a touch of crab meat or jalapeño if you’re feeling adventurous. Recipes for dinner don’t always have to be savory; this savory-sweet mashup shows why easy recipes are perfect for everyone.
Notes & Tips for the Best Results
Make sure not to overfill your wrappers and seal them tightly to avoid leaks. For a lighter option, consider baking or using the air fryer. Don’t forget to pair these with your favorite dipping sauce—they shine with something sweet or tangy!
Easy Recipes: Crispy Cream Cheese Rangoons
Ingredients
- 8 oz cream cheese, softened
- 1 green onion, finely chopped
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Pinch of salt
- 20 wonton wrappers
- Water for sealing
- Vegetable oil for frying
- Sweet and sour sauce for dipping (optional)
Instructions
- In a medium bowl, mix together the cream cheese, green onion, garlic powder, onion powder, and salt until smooth.
- Place a wonton wrapper on a flat surface. Add about 1 teaspoon of the cream cheese filling to the center.
- Dip your finger in water and wet the edges of the wrapper. Fold the corners together to form a star shape or triangle, pressing tightly to seal.
- Repeat with remaining wrappers and filling.
- Heat about 2 inches of vegetable oil in a deep skillet over medium-high heat to 350°F.
- Fry the rangoons in batches for 1–2 minutes per side, or until golden and crispy. Do not overcrowd the pan.
- Remove with a slotted spoon and drain on paper towels.
- Serve hot with sweet and sour sauce or your favorite dip.
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