Desserts

Easy Recipes Layered Chocolate Pudding Dessert

Table of Contents

  • Key Takeaways
  • Why This Easy Recipes Dessert is a Must-Try
  • What Makes This Sweet Treat So Special
  • Perfect for Every Occasion
  • Make-Ahead Tips for Easy Recipes Success
  • Serving Suggestions & Variations
  • Final Thoughts from Patricia

Key Takeaways

This easy recipes layered dessert is perfect for anyone who loves chocolate, creamy textures, and no-fuss baking. With layers of pecan shortbread, sweetened cream cheese, and rich chocolate pudding, it delivers both elegance and simplicity. It’s the ideal dessert for entertaining or satisfying your sweet tooth in a flash.

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Why This Easy Recipes Dessert is a Must-Try

At Patricia Universe, we’re all about creating desserts that bring joy without the stress. This recipe is the definition of comfort food layered with love. The combination of smooth pudding and a crunchy base is pure indulgence. Whether you’re new to baking or a dessert expert, this is one of those easy recipes you’ll return to over and over again.

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What Makes This Sweet Treat So Special

Unlike typical chocolate desserts, this dish offers a beautiful balance of flavors and textures. The tangy cheesecake layer, fluffy whipped topping, and rich chocolate make every bite unforgettable. It’s one of the sweet easy recipes that checks all the boxes: delicious, fast, and crowd-pleasing.

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Perfect for Every Occasion

Need a dessert that works for birthdays, holidays, or last-minute get-togethers? This recipe is a lifesaver. It fits right into your collection of quick and easy recipes that you can prep ahead and serve chilled. It’s a hit with kids and adults alike, and the ingredients are simple and budget-friendly.

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Make-Ahead Tips for Easy Recipes Success

We recommend preparing this dessert the night before to let the layers set and flavors meld. Store it covered in the fridge, and don’t add garnishes like chocolate curls until just before serving. These make-ahead tips make this one of those easy recipes you’ll feel confident making for any gathering.

Serving Suggestions & Variations

Serve this chilled dessert with fresh berries or a drizzle of caramel sauce for extra flair. For a twist, swap the chocolate pudding with butterscotch or vanilla, or use a graham cracker crust instead of pecan. If you’re into air fryer desserts easy recipes or exploring recipes for dinner parties, this dessert offers a great no-bake option to round off the meal.

Final Thoughts from Patricia

At Patricia Universe, I believe food should be simple, beautiful, and incredibly delicious. This dessert reflects all of that and more. From the creamy filling to the nutty crust, it’s a dish that invites you to sit back, indulge, and savor the sweetness. It’s one of my favorite easy recipes and I hope it becomes one of yours too.

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Easy Recipes Layered Chocolate Pudding Dessert

This easy recipes favorite features creamy layers of chocolate pudding, cheesecake, and whipped topping on a pecan shortbread crust.
Prep Time25 minutes
Cook Time20 minutes
Total Time45 minutes
Course: Desserts
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 12 squares
Author: Patricia

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/2 cup chopped pecans
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 1/2 cups whipped topping (like Cool Whip)
  • 2 boxes (3.9 oz each) instant chocolate pudding mix
  • 3 cups cold milk
  • 2 1/2 cups whipped topping (for top layer)
  • Grated chocolate or chocolate curls for garnish (optional)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a medium bowl, combine flour, butter, and pecans. Press into the bottom of a 9×13-inch baking dish.
  3. Bake the crust for 20 minutes or until lightly golden. Let it cool completely.
  4. In a separate bowl, beat cream cheese and powdered sugar until smooth. Fold in 1 1/2 cups whipped topping.
  5. Spread the cream cheese mixture over the cooled crust.
  6. In another bowl, whisk together the chocolate pudding mix and cold milk until thickened (about 2 minutes).
  7. Spread the pudding over the cream cheese layer.
  8. Top with remaining whipped topping and smooth the surface.
  9. Refrigerate for at least 4 hours or overnight for best results.
  10. Optional: Garnish with grated chocolate or chocolate curls before serving.

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