Table of Contents
- Key Takeaways
- Why This One-Pot Meal Is a Must-Try
- How Patricia Discovered This Family Favorite
- The Secret Behind That Irresistible Flavor
- Easy Recipes That Actually Save You Time
- How to Customize Your Smoked Sausage and Rice
- Why This Dish Belongs in Your Weekly Rotation
- Notes & Tips
Key Takeaways
This easy smoked sausage and rice recipe from Patricia at Patricia Universe is the perfect one-pot comfort food. It’s quick, affordable, kid-approved, and versatile enough to suit many palates. With minimal ingredients and big flavor, it’s a great addition to your weeknight dinner menu.

Why This One-Pot Meal Is a Must-Try
There’s just something magical about easy recipes that don’t skimp on flavor. In this one-pot wonder, smoked sausage adds a savory depth that pairs perfectly with tender rice and veggies. Patricia’s take on this classic is more than just a quick fix—it’s a cozy meal you’ll want to return to again and again.

How Patricia Discovered This Family Favorite
Patricia created this easy recipe when she needed something satisfying but fast. With busy evenings and hungry bellies to feed, she leaned into ingredients that were already in the fridge. This dish became a go-to that’s now a fan-favorite on Patricia Universe.

The Secret Behind That Irresistible Flavor
Simple ingredients work together to create a dish that tastes like it took hours to make. The seasoning blend, paired with perfectly browned sausage, builds a base of flavor that’s unforgettable. It’s proof that quick and easy recipes can still feel indulgent.

Easy Recipes That Actually Save You Time
We’ve all fallen for recipes that claim to be quick but require a million steps. Not this one. This truly belongs in the world of easy recipes. From stovetop to table in 35 minutes, it proves that simple meals can still check every box: filling, fast, and fabulous.
How to Customize Your Smoked Sausage and Rice
What’s great about this dish is how flexible it is. You can swap out the protein, toss in extra veggies, or make it spicy with a pinch of cayenne. Recipes for dinner don’t have to be boring—they can be whatever you want them to be.
Why This Dish Belongs in Your Weekly Rotation
Whether you’re planning quick meals for busy nights or looking for new dinner recipes to keep things fresh, this dish fits the bill. Sweet easy recipes may satisfy your cravings, but savory one-pot dishes like this one nourish your soul and your schedule.
Notes & Tips
To make this even more of a food receipt easy recipes dream, prep your veggies in advance or use frozen ones to save time. Want a lighter version? Go for turkey sausage. Reheat leftovers on the stovetop with a splash of broth to bring it back to life. And yes, this can even be turned into a freezer meal—just let it cool and store it flat in a bag.


Easy Recipes: One-Pot Smoked Sausage And Rice
Ingredients
- 1 tablespoon olive oil
- 13 ounces smoked sausage, sliced into coins
- 1 small onion, diced
- 1 red bell pepper, diced
- 1 teaspoon minced garlic
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
- 1 cup long grain white rice, uncooked
- 2 cups chicken broth
- 1 cup frozen peas
- Salt and pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add sliced sausage and cook until browned, about 3-4 minutes.
- Add diced onion and bell pepper, and cook until softened, about 4-5 minutes.
- Stir in garlic, paprika, and Italian seasoning.
- Add uncooked rice and chicken broth. Stir well and bring to a boil.
- Reduce heat to low, cover, and simmer for 18-20 minutes until the rice is cooked.
- Add frozen peas in the last 5 minutes of cooking.
- Season with salt and pepper to taste. Fluff with a fork before serving.
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