Table of Contents
- Key Takeaways
- Why Peach Burrata Salad Is the Star of Summer
- Fresh Ingredients That Make This Salad Shine
- Perfect for Quick and Easy Recipes
- Elegant Yet Simple Dinner Recipes
- Serving Tips and Pairing Ideas
- Notes & Tips
Key Takeaways
This easy recipe combines juicy peaches, creamy burrata, and a champagne vinaigrette into a refreshing salad perfect for warm-weather meals. Whether you’re hosting a summer dinner party or craving something light yet flavorful, this dish from Patricia at Patricia Universe is a delicious go-to.

Why Peach Burrata Salad Is the Star of Summer
When you’re looking for easy recipes that feel gourmet but take minimal effort, this Peach Burrata Salad tops the list. With vibrant colors, contrasting textures, and a light yet luscious flavor profile, this is the kind of meal that tastes as good as it looks. The creamy burrata brings a luxurious bite, while the sweet peaches and zippy vinaigrette elevate the experience to something special. If you love summer dishes that are light and bright, you’ll keep coming back to this one.

Fresh Ingredients That Make This Salad Shine
Using seasonal produce is one of the best ways to enhance flavor in any dish. Here, the ripe peaches provide natural sweetness that pairs perfectly with the peppery arugula and creamy burrata. The champagne vinaigrette ties everything together with a gentle acidity that balances the richness. These fresh ingredients are the hallmark of quick and easy recipes that deliver big on taste with little effort.

Perfect for Quick and Easy Recipes
This dish is ideal when you’re short on time but still want something nourishing and satisfying. Easy recipes like this one are lifesavers on busy days. With only 10 minutes of prep, it makes a fantastic last-minute lunch or side for your next dinner party. Plus, with no stove required, it’s a dream for summer entertaining.

Elegant Yet Simple Dinner Recipes
Not every dinner recipe has to be complicated. In fact, this salad proves that simplicity often wins. By layering just a few beautiful ingredients, you get a restaurant-quality dish without the stress. Whether you’re making it for a date night or adding it to a spread of recipes for dinner, it’s bound to impress.
Serving Tips and Pairing Ideas
Serve this salad on a platter to show off the vibrant colors and creamy textures. It pairs well with a crisp white wine, grilled chicken, or a loaf of crusty bread. For variation, you can grill the peaches for a smoky twist or add prosciutto for a savory contrast. It also complements sweet easy recipes on the side for a delightful meal balance.
Notes & Tips
Make sure to use ripe but firm peaches for the best texture. Burrata is best served at room temperature to allow its creamy center to shine. This is one of those food receipt easy recipes that looks fancy but takes no time. And for those who enjoy air fryer desserts easy recipes, pair this with a light, crisp pastry to round out your meal.


Easy Recipes: Peach Burrata Salad with Champagne Vinaigrette
Ingredients
- 3 cups arugula
- 2 ripe peaches, sliced
- 1 ball of burrata cheese
- 1/4 cup candied pecans
- 2 tbsp champagne vinegar
- 1 tbsp honey
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- In a small bowl, whisk together the champagne vinegar, honey, olive oil, salt, and pepper to create the vinaigrette.
- On a serving platter, layer the arugula, peach slices, and torn burrata.
- Sprinkle candied pecans on top.
- Drizzle with the champagne vinaigrette just before serving.
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