Table of Contents
- Key Takeaways
- Why This Easy Recipes Casserole Works
- A Comfort Food Classic Everyone Loves
- Family-Friendly and Dinner Ready
- Smart Shortcuts and Simple Prep
- Serving Suggestions and Pairings
- Leftovers and Make-Ahead Tips
Key Takeaways
This Philly Cheesesteak Casserole from Patricia at Patricia Universe is an absolute crowd-pleaser. Made with ground beef, melted cheeses, and a creamy egg base, it’s one of those easy recipes that fits busy weeknights and family dinners alike. If you’re into dinner recipes that bring comfort without fuss, this dish hits the mark.
Why This Easy Recipes Casserole Works
This dish stands out because it transforms the flavor of a classic Philly cheesesteak into one of the most satisfying easy recipes for your oven. With minimal prep and simple ingredients, it brings creamy, cheesy comfort to your table without requiring hours of cooking. It’s also great for fans of butter swim biscuits easy recipes who want to keep that hearty theme going.
A Comfort Food Classic Everyone Loves
Whether you’re craving cheesey potatoes easy recipe comfort or a bold take on casserole, this meal brings nostalgic flavor in every bite. The blend of sautéed peppers and onions with seasoned beef and gooey cheese layers creates that perfect baked finish you can’t resist. Best of all, it aligns perfectly with your go-to easy recipes.
Family-Friendly and Dinner Ready
If your evenings are packed, you’ll appreciate how quickly this dish comes together. It fits squarely into recipes for dinner that deliver both satisfaction and simplicity. With just 15 minutes of prep and 35 minutes in the oven, it’s weeknight dinner gold for anyone craving quick comfort food fixes or flavorful family meals.
Smart Shortcuts and Simple Prep
Ground beef cooks up fast and blends beautifully with softened cream cheese and crunchy bell peppers. By combining the egg and mayo binder, you get that custardy texture without the work. The result? A one-dish wonder that’s perfect for fans of chicken stirfry easy recipe nights who still want a creamy, cozy bake.
Serving Suggestions and Pairings
Serve this casserole hot with a side of garlic green beans, a simple salad, or even atop toasted rolls for a fun Philly cheesesteak sandwich vibe. It complements everything from easy recipes ninja creami desserts to crisp veggie slaws, making it perfect for both casual dinners and hearty weekend meals.
Leftovers and Make-Ahead Tips
This casserole reheats well, so don’t hesitate to make it ahead or enjoy it the next day. It’s freezer-friendly too, just like other dinner recipes that help with meal prep. Slice, store, and you’ve got an easy lunch or dinner ready in minutes—no extra effort required.
Easy Recipes Philly Cheesesteak Casserole
Ingredients
- 1 lb ground beef
- 1 tablespoon olive oil
- 1 green bell pepper, diced
- 1 small onion, diced
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 oz cream cheese, softened
- 1/4 cup mayonnaise
- 2 large eggs
- 1 cup shredded mozzarella cheese
- 1 cup shredded provolone cheese
Instructions
- Preheat your oven to 350°F and lightly grease a baking dish.
- In a skillet over medium heat, cook ground beef until browned. Drain excess fat.
- Add olive oil, bell pepper, onion, and garlic. Sauté for 3–4 minutes until softened.
- Stir in salt and pepper, then remove from heat and mix in cream cheese until melted and combined.
- In a separate bowl, whisk together mayonnaise and eggs. Add this to the skillet mixture.
- Pour everything into the prepared baking dish. Top with mozzarella and provolone cheese.
- Bake for 30–35 minutes or until golden and bubbly. Let sit 5 minutes before serving.
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