Table of Contents
- Why This Easy Stuffing Recipe Belongs on Your Table
- Simple Ingredients, Big Comfort
- Tips for Perfect Texture Every Time
- Easy Recipes That Bring People Together
- Make-Ahead and Storage Advice
- Serving Suggestions for Any Occasion
Key Takeaways
This easy stuffing recipe from Patricia Universe combines classic flavors with straightforward preparation. It’s a comforting side dish you can prepare ahead of time and pair with all your favorite holiday meals. Whether you’re making dinner recipes for a special gathering or just craving a cozy bite, this recipe is an easy win.
Why This Easy Stuffing Recipe Belongs on Your Table
If you’re searching for easy recipes that deliver on flavor without fuss, this stuffing is a must-try. With just a handful of pantry staples and a few simple steps, you’ll create a side dish everyone will love. The combination of buttery bread cubes and warm herbs makes every bite unforgettable.
Simple Ingredients, Big Comfort
One of the best things about this recipe is how it transforms basic ingredients into a comforting classic. Whether you’re a fan of dinner recipes or planning recipes for dinner parties, this stuffing pairs perfectly with chicken, turkey, or any hearty main course.
Tips for Perfect Texture Every Time
Getting the texture just right is easy when you follow a few simple tips. Use day-old bread for the best structure, and gradually add broth so the stuffing is moist but not soggy. These details make all the difference in easy recipes like this one.
Easy Recipes That Bring People Together
This easy stuffing recipe isn’t just about great taste—it’s about creating moments with the people you care about. Patricia from Patricia Universe believes in recipes that feel like home. From Sunday dinners to holiday gatherings, this dish is always welcome at the table.
Make-Ahead and Storage Advice
For busy cooks, easy recipes that can be prepped ahead are a game changer. Assemble the stuffing the night before and bake it fresh the next day. Leftovers can be stored in the refrigerator for up to three days—just reheat in the oven to restore the perfect texture.
Serving Suggestions for Any Occasion
Serve this stuffing alongside roasted chicken stirfry easy recipe meals, cheesey potatoes easy recipe casseroles, or even a fresh salad for balance. No matter what you pair it with, it will always feel special and satisfying.
Easy Stuffing Recipe for Holidays and More
Ingredients
- 1 loaf of white bread, cut into 1-inch cubes
- 1 cup unsalted butter
- 2 cups chopped onion
- 1 cup chopped celery
- 2 teaspoons poultry seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 to 4 cups chicken broth
Instructions
- Preheat oven to 350°F (175°C).
- Spread bread cubes on baking sheets and bake for 5-10 minutes until lightly crisp.
- In a large skillet over medium heat, melt butter. Add onion and celery and cook until tender, about 5 minutes.
- Remove from heat and stir in poultry seasoning, salt, and pepper.
- Place toasted bread cubes in a large bowl. Pour the butter mixture over the bread and toss to coat.
- Gradually add chicken broth, stirring gently until desired moistness is achieved.
- Transfer stuffing to a greased baking dish. Cover with foil and bake for 30 minutes.
- Uncover and bake an additional 15 minutes until top is golden.
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