Salads & Bowls

Fall Harvest Salad with Maple Dressing | Easy Recipes

Table of Contents

  • Key Takeaways
  • Why This Salad Belongs in Your Easy Recipes Collection
  • A Seasonal Treat Bursting with Flavor and Texture
  • Quick and Easy Recipes for Busy Weeknights
  • From Side Dish to Dinner Star
  • Elevate Everyday Meals with Fall-Inspired Simplicity
  • Notes & Tips

Key Takeaways

This fall salad is a vibrant, seasonal dish featuring crisp apples, juicy pears, tangy feta, and a dreamy maple vinaigrette. It’s perfect for anyone looking for easy recipes that bring gourmet flavor without the hassle. Whether you’re planning dinner recipes or prepping for gatherings, this dish delivers on taste, texture, and simplicity.

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Why This Salad Belongs in Your Easy Recipes Collection

At Patricia Universe, we know the value of easy recipes that don’t cut corners on quality. This salad proves that flavor-packed meals can be achieved with minimal effort. Using seasonal produce and pantry staples, it transforms a regular meal into a showstopper, making it one of the best quick and easy recipes for any occasion.

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A Seasonal Treat Bursting with Flavor and Texture

The magic of this fall salad lies in the contrast—crunchy candied pecans meet juicy fruit, while creamy cheese plays against tart cranberries. These layers of flavor make it a standout among sweet easy recipes. It’s the kind of dish that turns heads and satisfies cravings, all while keeping things refreshingly simple.

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Quick and Easy Recipes for Busy Weeknights

When you need food receipt easy recipes to rely on, this one’s a winner. You can prep the dressing ahead and have everything on the table in 15 minutes. It’s ideal for those “what’s for dinner?” evenings when you want something nourishing without spending hours in the kitchen. Pair it with grilled chicken or keep it vegetarian—it’s flexible enough for any plan.

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From Side Dish to Dinner Star

This salad fits right in with your favorite dinner recipes. It’s not just a side—it can be the main event. With options to add protein and mix up toppings, it’s one of those easy recipes that adapts to your needs. Whether you’re serving it at home or bringing it to a gathering, it’s a go-to you’ll turn to again and again.

Elevate Everyday Meals with Fall-Inspired Simplicity

Recipes for dinner don’t have to be complicated. This one brings seasonal flair to your table with minimal effort. It’s the kind of fresh, satisfying dish you’d expect to see on the pages of a magazine—but it comes together in no time. Like all great air fryer desserts easy recipes, it feels indulgent while staying simple.

Notes & Tips

To make this recipe even easier, prep the dressing a few days in advance and keep it chilled. Add protein like grilled chicken or roasted chickpeas to turn it into a full meal. Want extra flair? Try goat cheese or a dash of cinnamon in the vinaigrette. It’s your fall flavor playground—make it yours.

Explore more like this at Patricia Universe, where every bite inspires ease and joy.

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Fall Harvest Salad with Maple Dressing | Easy Recipes

This vibrant fall harvest salad is the perfect addition to your seasonal table. Easy recipes like this combine sweet, savory, and crunchy in every bite.
Prep Time15 minutes
Total Time15 minutes
Course: Salads & Bowls
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 6 servings
Author: Patricia

Ingredients

  • 5 oz mixed greens
  • 1 apple, thinly sliced
  • 1 pear, thinly sliced
  • 1/2 cup candied pecans
  • 1/2 cup dried cranberries
  • 1/2 cup crumbled feta cheese
  • 1/2 cup roasted butternut squash cubes (optional)
  • 1/4 red onion, thinly sliced
  • 1/3 cup olive oil
  • 2 tbsp apple cider vinegar
  • 1 tbsp Dijon mustard
  • 1 tbsp maple syrup
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the mixed greens, sliced apple, sliced pear, candied pecans, cranberries, feta, butternut squash (if using), and red onion.
  2. In a small bowl, whisk together the olive oil, apple cider vinegar, Dijon mustard, maple syrup, salt, and pepper until well blended.
  3. Drizzle the dressing over the salad just before serving and toss gently to coat.
  4. Serve immediately and enjoy!

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