Table of Contents
- Key Takeaways
- A Sweet Easy Recipe That’s Mint to Be
- Why This No-Bake Dessert Wins Every Time
- Mint Chocolate Perfection for Any Occasion
- Simple Tips for the Best Ice Cream Pie
- Serving Ideas & Storage Advice
- Final Thoughts from Patricia Universe
Key Takeaways
This Grasshopper Ice Cream Pie is a decadent, no-bake dessert that combines the refreshing taste of mint with the richness of chocolate. It’s perfect for holidays, hot summer nights, or anytime you’re craving sweet easy recipes without turning on the oven.

A Sweet Easy Recipe That’s Mint to Be
There’s something magical about the combination of mint and chocolate—especially when it’s wrapped up in a sweet easy recipe that takes minimal effort. This Grasshopper Ice Cream Pie is one of Patricia’s favorite treats on Patricia Universe, and it’s easy to see why. With its crunchy Oreo crust and creamy mint filling, it checks all the boxes for quick and easy recipes and frozen dessert dreams.

Why This No-Bake Dessert Wins Every Time
If you’re hunting for air fryer desserts easy recipes or food receipt easy recipes, this one deserves your attention—even if it never touches an air fryer! The real appeal lies in how effortless and impressive it is. Just a few simple ingredients and a bit of freezer time stand between you and a slice of bliss.

Mint Chocolate Perfection for Any Occasion
Whether you’re hosting a dinner party or just need something fun to follow your favorite dinner recipes, this pie delivers that cool minty refreshment with a chocolatey crunch that everyone loves. It’s a fantastic make-ahead option and fits right into the category of easy recipes for dinner or dessert night.

Simple Tips for the Best Ice Cream Pie
Here’s a tip straight from Patricia: don’t skimp on the chilling time. Sweet easy recipes like this one depend on the right texture. Freezing the crust before adding the ice cream layer helps it stay firm, and letting the pie rest before slicing makes serving easier. Use Andes mints or mini chocolate chips for an added surprise in every bite.
Serving Ideas & Storage Advice
This dessert pairs beautifully with whipped cream and crushed mint candies on top. Store it covered in the freezer for up to 1 week. If you’re planning ahead for gatherings or searching recipes for dinner parties, it’s an ideal candidate.
Final Thoughts from Patricia Universe
From the moment this pie hits your tongue, it’s minty, creamy, chocolatey goodness. And what makes it better? It’s one of those sweet easy recipes you’ll keep coming back to again and again. For more ideas and effortless desserts, visit Patricia Universe and explore a whole world of quick and easy recipes and air fryer desserts easy recipes to delight your taste buds.


Grasshopper Ice Cream Pie – Sweet Easy Recipes Delight
Ingredients
- 1 package (14 oz) Oreo cookies, crushed
- 1/2 cup butter, melted
- 1/2 gallon mint chocolate chip ice cream, slightly softened
- 1 cup hot fudge sauce
- 1/2 cup Andes mints, chopped (optional)
- Whipped cream for garnish
Instructions
- In a medium bowl, mix crushed Oreos with melted butter until fully combined.
- Press the mixture firmly into the bottom and sides of a 9-inch pie dish to form the crust. Freeze for 15 minutes.
- Spread the softened mint chocolate chip ice cream evenly over the frozen crust. Freeze for 2 hours or until firm.
- Warm the hot fudge slightly and pour over the top of the ice cream layer. Spread evenly.
- Sprinkle with chopped Andes mints if using. Freeze for an additional 30 minutes.
- Before serving, top with whipped cream. Let sit at room temperature for a few minutes for easier slicing.
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