Table of Contents
- Why We Love This Italian Wedding Soup
- What Makes It an Easy Recipe Winner
- The Comfort of Dinner Recipes Like This
- Spinach, Meatballs, and All Things Cozy
- Perfect for Weeknights or Special Occasions
- Notes & Tips
- Key Takeaways
Key Takeaways
This Italian Wedding Soup is a hearty, family-friendly dish that brings together meatballs, pasta, and leafy greens in a savory broth. It’s one of those easy recipes that’s both comforting and incredibly satisfying, perfect for dinner recipes or a warm weekend lunch. The homemade meatballs and tender pasta make it a standout favorite.
Why We Love This Italian Wedding Soup
There’s something timeless about Italian Wedding Soup. It’s warm, satisfying, and checks all the boxes for an easy recipe that feels like a cozy hug in a bowl. Patricia from Patricia Universe brings her own flair to this classic dish, ensuring that even a beginner cook can feel confident whipping it up. Two of the four mentions of “easy recipes” belong right here: this soup is everything you want in a go-to comfort food meal.
What Makes It an Easy Recipe Winner
From simple ingredients to a clear step-by-step process, this soup earns its place among weeknight dinner heroes. If you’ve been searching through quick and easy recipes, this one rises to the top. The use of chicken broth, fresh spinach, and small pasta ensures that the flavors meld beautifully without needing hours of simmering. Even better, it’s a great candidate for meal prepping ahead.
The Comfort of Dinner Recipes Like This
This recipe embodies everything we love about classic dinner recipes—it’s filling, flavorful, and family-approved. Whether you serve it with butter swim biscuits or keep it simple with crusty bread, you’re guaranteed a table full of happy faces. The presence of “cheesey potatoes easy recipe” fans in the crowd? Don’t worry, this one fits right into that soul-warming vibe too.
Spinach, Meatballs, and All Things Cozy
Small but mighty meatballs seasoned to perfection float in a broth that’s rich but not heavy. Combined with the freshness of spinach and the tender bite of pasta, every spoonful delivers balanced comfort. It’s a win for those looking for chicken stirfry easy recipe alternatives that still bring full flavor without the frying.
Perfect for Weeknights or Special Occasions
Don’t let the simplicity fool you—this dish shines on any dinner table. It’s elegant enough for company yet fast enough for a busy Tuesday night. Recipes for dinner don’t get much more versatile than this. And if you love browsing easy recipes ninja creami style, this soup will add warmth and heartiness to your rotation.
Notes & Tips
Feel free to switch up the protein in your meatballs—ground turkey or chicken work well too. Want to freeze a batch? Just leave out the pasta and add it fresh when reheating. A sprinkle of Parmesan cheese before serving enhances the savory broth. And don’t forget, this soup pairs perfectly with almost any side!
Italian Wedding Soup with Meatballs – Easy Recipes Style
Ingredients
- 1 lb ground beef
- 1/2 lb ground pork
- 1/2 cup Italian breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 egg
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
- 1 small onion, chopped
- 2 cloves garlic, minced
- 8 cups chicken broth
- 3/4 cup small pasta (like acini di pepe or orzo)
- 4 cups fresh spinach
- Salt and pepper to taste
Instructions
- In a bowl, mix beef, pork, breadcrumbs, Parmesan, parsley, egg, salt, and pepper. Form into small meatballs.
- Heat olive oil in a large pot. Sauté onion and garlic until fragrant.
- Add the meatballs and cook until browned on all sides.
- Pour in chicken broth, bring to a boil, then reduce heat and simmer for 10 minutes.
- Add pasta and cook according to package instructions until tender.
- Stir in spinach and cook until wilted, about 2-3 minutes.
- Season with salt and pepper to taste. Serve hot.
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