Table of Contents
- Key Takeaways
- A Cheesecake That Screams Easy Recipes
- Why This Dessert Is a No-Bake Dream
- Perfect for Sweet Cravings & Quick Prep
- A Family Favorite That’s Always a Hit
- Pro Tips to Make It Even Easier
- Final Thoughts from Patricia Universe
Key Takeaways
This no-bake orange pineapple cheesecake recipe from Patricia Universe is the ultimate treat for lovers of easy recipes. It’s light, fruity, and requires no oven time—just a little chilling and a whole lot of delight. With quick prep, tropical flavors, and a creamy texture, it’s a winning dessert for any event or lazy weekend indulgence.
A Cheesecake That Screams Easy Recipes
If you’re looking for easy recipes that impress without the stress, this no-bake orange pineapple cheesecake is calling your name. Patricia from Patricia Universe brings a tropical twist to traditional cheesecake with citrusy orange gelatin and sweet crushed pineapple. You don’t need to bake a thing—just chill, slice, and serve.
Why This Dessert Is a No-Bake Dream
There’s something magical about desserts that don’t require an oven. This no-bake recipe combines quick and easy recipes with a delicious, creamy payoff. Whether you’re pressed for time or avoiding the heat of summer baking, this chilled cheesecake brings flavor and flair without the fuss.
Perfect for Sweet Cravings & Quick Prep
This cheesecake hits all the notes of sweet easy recipes while being incredibly fast to put together. With ingredients like whipped topping and graham cracker crumbs, it’s ideal for food receipt easy recipes fans who want satisfying flavor with minimal effort. A dessert that lets you enjoy the process as much as the result.
A Family Favorite That’s Always a Hit
This dish has quickly become one of our go-to dinner recipes for dessert time—yes, dessert belongs in the dinner spotlight too! With pineapple juice and orange zest in every bite, it’s a light way to end a meal and a crowd-pleaser even among picky eaters. Recipes for dinner don’t have to stop at the main course.
Pro Tips to Make It Even Easier
Need to make it ahead? This cheesecake stores beautifully in the fridge overnight. Want to jazz it up? Add a swirl of whipped cream or fresh fruit on top. For those who love air fryer desserts easy recipes, this no-bake wonder complements any modern dessert menu with its simplicity and style.
Final Thoughts from Patricia Universe
At Patricia Universe, we’re always excited to bring you recipes that are simple, vibrant, and full of flavor. This no-bake orange pineapple cheesecake hits the mark on every level—refreshing, light, and part of your collection of easy recipes that make life just a little sweeter.
No-Bake Orange Pineapple Cheesecake – Easy Recipes Delight
Ingredients
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 16 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1 (8 oz) tub whipped topping (like Cool Whip)
- 1 (3 oz) box orange gelatin
- 1/2 cup boiling water
- 1/2 cup pineapple juice (from can)
- 1 cup crushed pineapple, drained
- Orange food coloring (optional)
Instructions
- In a bowl, combine graham cracker crumbs and melted butter. Press mixture into the bottom of a 9-inch springform pan. Chill while preparing filling.
- In a large mixing bowl, beat the softened cream cheese with sugar and vanilla until smooth.
- In a separate bowl, dissolve orange gelatin in boiling water. Stir in pineapple juice and let cool to room temperature.
- Slowly beat gelatin mixture into the cream cheese mixture. Fold in whipped topping until fully incorporated.
- Gently stir in the crushed pineapple. Add a drop of orange food coloring if desired for a deeper swirl color.
- Pour filling over the crust and smooth the top. Refrigerate for at least 6 hours or overnight until set.
- Slice and serve chilled.
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