Table of Contents
- Key Takeaways
- Why You’ll Love These Oven-Baked Pig Shots
- The Secret to This Easy Recipes Favorite
- Make-Ahead and Game Day Prep Tips
- Flavor Variations to Customize Your Bites
- Pairing Ideas for Pig Shot Perfection
- Serving Suggestions & Storage Tips
Key Takeaways
Oven-Baked Pig Shots are savory, cheesy, bacon-wrapped bites perfect for parties and gatherings. They’re simple to prepare and loaded with flavor. These make an excellent option for those looking for easy recipes that impress with minimal effort. Great for game day, family events, or anytime you crave a bite-sized comfort food.
Why You’ll Love These Oven-Baked Pig Shots
These pig shots are everything you want in an appetizer—crispy, creamy, and packed with flavor. Whether you’re hosting friends or planning a casual dinner, this dish brings home-style comfort straight to your plate. As one of the most loved easy recipes, it combines the best of bacon, sausage, and cheese in a single, unforgettable bite.
The Secret to This Easy Recipes Favorite
It’s all about the structure. Wrapping half a slice of thick-cut bacon around a smoked sausage coin creates a natural little cup. That cup gets filled with a seasoned, creamy cheese mixture that bakes to bubbly perfection. For anyone collecting the best easy recipes for parties or family nights, this one is a must-have in your rotation.
Make-Ahead and Game Day Prep Tips
These pig shots can be assembled up to a day ahead and stored in the fridge until you’re ready to bake. This makes them perfect for dinner recipes planning or prepping ahead for weekend entertaining. If you’re juggling other recipes for dinner, these are easy to prep in batches without losing flavor or texture.
Flavor Variations to Customize Your Bites
Want to turn up the heat? Add diced jalapeños or a sprinkle of cayenne. Swap cheddar for pepper jack, or even mix in bits of cooked bacon into the filling for double bacon flavor. Whether you’re exploring chicken stirfry easy recipe ideas or rich appetizers like these, variety makes it fun and flexible.
Pairing Ideas for Pig Shot Perfection
These pig shots pair wonderfully with dipping sauces like ranch, barbecue, or chipotle aioli. Serve them as part of a snack platter with cheesey potatoes easy recipe dishes or beside butter swim biscuits easy recipes for a spread your guests will rave about. They’re a great starter or savory sidekick to any comfort food feast.
Serving Suggestions & Storage Tips
Let them cool slightly before serving so the filling sets just right. If you have leftovers, store them in an airtight container in the fridge for up to three days and reheat in the oven to retain crispiness. Whether you’re new to easy recipes or a seasoned home cook, these bites are a no-fail favorite.
Recipe by Patricia from Patricia Universe.
Oven-Baked Pig Shots – The Best Easy Recipes Starter
Ingredients
- 1 lb bacon, thick-cut
- 1 (14 oz) smoked sausage or kielbasa
- 1 (8 oz) block cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/4 cup jalapeños, diced (optional)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp paprika
- 1/2 tsp black pepper
- Toothpicks
Instructions
- Preheat oven to 400°F and line a baking sheet with foil. Set a wire rack on top.
- Cut bacon strips in half and slice the sausage into 1/2-inch thick rounds.
- Wrap each bacon half around a sausage slice to form a cup, securing with a toothpick.
- In a bowl, mix cream cheese, cheddar cheese, jalapeños, and spices until smooth.
- Spoon or pipe the cheese mixture into each bacon cup.
- Place pig shots on the wire rack and bake for 40-45 minutes or until bacon is crisp.
- Let cool for 5 minutes before serving.
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