Table of Contents
- Why You’ll Love This Shrimp Alfredo
- Easy Recipes Made Simple and Delicious
- A Comforting Classic for Every Occasion
- Tips to Perfect Your Creamy Shrimp Pasta
- Serving Ideas to Complete the Meal
- About Patricia Universe
Key Takeaways
This Shrimp Alfredo is a quick and easy recipe that blends tender shrimp and a rich, creamy sauce. Ideal for weeknight dinners, it brings restaurant-style flavor to your table with minimal effort.

Why You’ll Love This Shrimp Alfredo
If you’re craving easy recipes that taste gourmet, this Shrimp Alfredo is for you. With just a few pantry staples, you can create a decadent meal that impresses everyone. The creamy sauce, paired with juicy shrimp, makes it unforgettable. Many families turn to this dish when they want comfort without spending hours in the kitchen.

Easy Recipes Made Simple and Delicious
This dish celebrates the idea that easy recipes can still be full of flavor and elegance. In fact, it’s a fantastic example of how dinner recipes can transform ordinary evenings into something special. The balance of savory garlic, smooth cream, and perfectly cooked shrimp highlights why quick and easy recipes are always a favorite.

A Comforting Classic for Every Occasion
Whether you’re hosting a dinner party or enjoying a quiet meal, Shrimp Alfredo fits the occasion. It’s a great go-to for recipes for dinner when you want something warm and satisfying. You’ll love how this easy recipe combines simplicity and indulgence in every bite.

Tips to Perfect Your Creamy Shrimp Pasta
To make your Shrimp Alfredo shine, always use fresh Parmesan and high-quality shrimp. If you prefer a touch of heat, add a pinch of crushed red pepper. This easy recipe also works well with whole-wheat pasta or gluten-free noodles, so you can adapt it to any dietary needs.
Serving Ideas to Complete the Meal
Pair this Shrimp Alfredo with a crisp green salad or a side of roasted vegetables for a balanced meal. For a classic touch, serve it alongside warm bread to soak up every drop of the rich sauce. It’s one of those sweet easy recipes that feel like a special treat without requiring extra effort.
About Patricia Universe
This recipe was created by Patricia from Patricia Universe, where you’ll find even more easy recipes, dinner recipes, and food receipt easy recipes to inspire your cooking adventures. Explore her collection to discover meals that are both delicious and approachable.


Shrimp Alfredo Pasta – Easy Recipes for a Creamy Dinner
Ingredients
- 8 ounces fettuccine pasta
- 1 pound large raw shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup freshly grated Parmesan cheese
- Salt and freshly ground black pepper, to taste
- Chopped fresh parsley, for garnish
Instructions
- Cook the fettuccine according to package directions. Drain and set aside.
- In a large skillet over medium heat, melt butter. Add garlic and sauté until fragrant, about 1 minute.
- Add shrimp and cook until pink and opaque, about 3–4 minutes per side. Transfer shrimp to a plate.
- Pour heavy cream into the skillet. Bring to a simmer, stirring frequently.
- Whisk in Parmesan cheese until the sauce is smooth and creamy.
- Return cooked pasta and shrimp to the skillet. Toss to coat evenly in the Alfredo sauce.
- Season with salt and pepper. Garnish with chopped parsley before serving.
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