Table of Contents
- Key Takeaways
- Why You’ll Love This Shrimp Stir-Fry
- Quick and Easy Recipes for Busy Weeknights
- The Perfect Dinner Recipe with Bold Flavors
- Healthy and Delicious in Every Bite
- Tips to Customize Your Stir-Fry
- About Patricia Universe
Key Takeaways
This shrimp stir-fry with noodles is an ideal pick for easy recipes that deliver maximum flavor with minimal effort. Ready in just 30 minutes, it’s perfect for dinner recipes when you need something quick, colorful, and crowd-pleasing.
Why You’ll Love This Shrimp Stir-Fry
If you’re constantly searching for easy recipes that don’t sacrifice flavor, this dish is your dream come true. It combines succulent shrimp, vibrant vegetables, and silky noodles in a sauce that’s the perfect balance of savory, sweet, and spicy. Whether you’re whipping up a weeknight meal or impressing guests with minimal prep, this recipe will not disappoint.
Quick and Easy Recipes for Busy Weeknights
This shrimp stir-fry was designed with busy households in mind. You only need one skillet and a handful of pantry staples to create a dish that tastes like it came from a restaurant. It’s an unbeatable choice when you’re short on time but still want a home-cooked meal with nutritious ingredients.
The Perfect Dinner Recipe with Bold Flavors
With the main keyword easy recipes woven into every detail of this dish, you can trust that dinner will be both effortless and packed with bold flavors. From the garlic and ginger to the punch of soy and honey in the sauce, this recipe is proof that simple meals can be seriously satisfying. It’s an excellent example of recipes for dinner that taste as good as they look.
Healthy and Delicious in Every Bite
Beyond being one of the best easy recipes to add to your meal rotation, this shrimp stir-fry is also full of good-for-you ingredients. Fresh veggies like bell peppers and broccoli boost the fiber, while lean shrimp provides a punch of protein. Plus, you’ll avoid takeout costs without giving up that satisfying stir-fry taste.
Tips to Customize Your Stir-Fry
Want to make it your own? Swap shrimp for chicken stirfry easy recipe ideas or add mushrooms for extra umami. Stir in sesame seeds for a bit of crunch or finish it off with your favorite greens. Whether you’re inspired by butter swim biscuits easy recipes or looking to add a side of cheesey potatoes easy recipe, this stir-fry plays well with any flavor craving.
About Patricia Universe
This recipe is brought to you by Patricia from Patricia Universe, where we specialize in easy recipes that turn everyday ingredients into delicious, approachable meals. Whether you’re looking for easy recipes ninja creami ideas or dinner recipes to wow the family, our goal is to simplify your kitchen time with bold, flavorful results.
Shrimp Stir-Fry Noodles | Easy Recipes for Quick Dinners
Ingredients
- 8 oz rice noodles or lo mein noodles
- 1 lb large shrimp, peeled and deveined
- 2 tablespoons sesame oil
- 1 red bell pepper, thinly sliced
- 1 cup broccoli florets
- 1 carrot, thinly sliced
- 2 garlic cloves, minced
- 1 tablespoon grated fresh ginger
- 1/4 cup low-sodium soy sauce
- 2 tablespoons honey
- 1 tablespoon rice vinegar
- 1 tablespoon sriracha or chili garlic sauce (optional)
- Green onions and sesame seeds for garnish
Instructions
- Cook the noodles according to package instructions, then drain and set aside.
- In a small bowl, whisk together soy sauce, honey, rice vinegar, and sriracha. Set aside.
- In a large skillet or wok, heat 1 tablespoon of sesame oil over medium-high heat. Add shrimp and cook until pink, about 2-3 minutes per side. Remove and set aside.
- In the same skillet, heat the remaining sesame oil. Add garlic and ginger, sauté for 30 seconds.
- Add bell pepper, broccoli, and carrots. Stir-fry for 4-5 minutes until just tender.
- Return shrimp to the pan, add cooked noodles and sauce. Toss everything together and cook for another 2 minutes until heated through.
- Serve hot, garnished with chopped green onions and sesame seeds.
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